Chorizo
Packaged product Viande Saint Azay
Chorizo contains 502 kcal per 100 g. A serving, 30 g (30 g) provides about 151 kcal.
Roughly 75 % of its calories come from fat, with 20 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 416 kcal per 100 g across 559 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 502 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 13 g | 65 % |
| Sodium L | 2 000 mg | 87 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 4 g | |
| Added sugars L | 3,5 g | 7 % |
| Protein L | 21 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 5 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gbelow the median for viande (median 23 g)
- Fiber0,5 gabove the median for viande (median 0,19 g)
- Sugars4 gin the top quarter of viande (median 1 g)
- Fat34 gbelow the median for viande (median 35 g)
- Saturated fat13 gbelow the median for viande (median 13,1 g)
- Sodium2 000 mgin the top quarter of viande (median 1 360 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saint Azay
- Barcode
- 3564700009321
- Quantity
- 225g
- Label serving
- 30 g
- Category
- Chorizos
- Packaging
- fr:sachet-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork meat (origin: eu), salt, lactose, smoked pepper 1,1%, flavourings, smoke flavours, dextrose, sucrose, spices and aromatic plants (including cayenne pepper 0,1%), antioxidant: sodium ascorbate, preservatives: e250, e252, ferments, envelope: natural pork casing, preservatives: e202, e235, 138 g of meat were used to make 100 g of finished product,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spanish mini chorizo bites Marks & Spencer | 502 | 21,9 g | 4,1 g | 44,2 g |
| Chorizo de jabalí la union | 502 | 27 g | 0,23 g | 44 g |
| Spicy chorizo Goikoa | 503 | 25,4 g | 1 g | 44,3 g |
| Goikoa Chorizo Sarta Dulce Goikoa | 501 | 25 g | 1 g | 44 g |
| Chorizo Aragón Picante El Tollo | 501 | 26,4 g | 3,6 g | 42,3 g |
| Mini chorizos Cora | 504 | 26,6 g | 2,9 g | 42,8 g |
| Mild spanish chorizo Palacios | 500 | 25 g | 0 g | 42,9 g |
| Chorizo sarta Carrefour BIO | 500 | 25 g | 1 g | 44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chorizo?
100 g of Chorizo has 502 kcal. Serving, 30 g (30 g): about 151 kcal.
Is Chorizo high in protein?
Chorizo contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 6,3 g in serving, 30 g (30 g). About 20 % of its calories come from protein. Compared with other viande, that is below the median (median 23 g).
How many carbs are in Chorizo?
Chorizo has 5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chorizo?
Chorizo contains 34 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
How much sodium is in Chorizo?
100 g contains 2 000 mg of sodium, 87 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700009321. License: ODbL 1.0 (Open Food Facts). Source record dated 29 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.