Chorizo

Packaged product Kød Saint Azay

Chorizo contains 502 kcal per 100 g. A serving, 30 g (30 g) provides about 151 kcal.

Roughly 75 % of its calories come from fat, with 20 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 416 kcal per 100 g across 559 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chorizo by Saint Azay, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
502kcal per 100 g
21 gprotein
5 gcarbohydrates
34 gfat
151kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 502 kcal
Total fat L 34 g 44 %
Saturated fat L 13 g 65 %
Sodium L 2.000 mg 87 %
Total carbohydrates L 5 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 4 g
Added sugars L 3,5 g 7 %
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 5 %Fat: 75 %502kcal / 100 g
  • Protein 20 %
  • Carbohydrates 5 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gbelow the median for kød (median 23 g)
  • Fiber0,5 gabove the median for kød (median 0,19 g)
  • Sugars4 gin the top quarter of kød (median 1 g)
  • Fat34 gbelow the median for kød (median 35 g)
  • Saturated fat13 gbelow the median for kød (median 13,1 g)
  • Sodium2.000 mgin the top quarter of kød (median 1.360 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Saint Azay
Barcode
3564700009321
Quantity
225g
Label serving
30 g
Category
Chorizos Formand
Packaging
fr:sachet-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pork meat (origin: eu), salt, lactose, smoked pepper 1,1%, flavourings, smoke flavours, dextrose, sucrose, spices and aromatic plants (including cayenne pepper 0,1%), antioxidant: sodium ascorbate, preservatives: e250, e252, ferments, envelope: natural pork casing, preservatives: e202, e235, 138 g of meat were used to make 100 g of finished product,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

Similar products

FoodCaloriesProteinCarbsFat
Chorizo de jabalí la union 502 27 g 0,23 g 44 g
Spanish mini chorizo bites Marks & Spencer 502 21,9 g 4,1 g 44,2 g
Spicy chorizo Goikoa 503 25,4 g 1 g 44,3 g
Goikoa Chorizo Sarta Dulce Goikoa 501 25 g 1 g 44 g
Chorizo Aragón Picante El Tollo 501 26,4 g 3,6 g 42,3 g
Mini chorizos Cora 504 26,6 g 2,9 g 42,8 g
Mild spanish chorizo Palacios 500 25 g 0 g 42,9 g
Chorizo sarta Carrefour BIO 500 25 g 1 g 44 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chorizo?

100 g of Chorizo has 502 kcal. Serving, 30 g (30 g): about 151 kcal.

Is Chorizo high in protein?

Chorizo contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 6,3 g in serving, 30 g (30 g). About 20 % of its calories come from protein. Compared with other kød, that is below the median (median 23 g).

How many carbs are in Chorizo?

Chorizo has 5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chorizo?

Chorizo contains 34 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Chorizo?

100 g contains 2.000 mg of sodium, 87 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700009321. License: ODbL 1.0 (Open Food Facts). Source record dated 29. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.