Chorizo

Packaged product Viande Dia

Chorizo contains 425 kcal per 100 g.

Roughly 74 % of its calories come from fat, with 25 % from protein and 0,4 % from carbohydrates (estimated with general energy factors).

That is close to the median for viande on FoodFactly (416 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chorizo by Dia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
425kcal per 100 g
27 gprotein
0,4 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 425 kcal
Total fat L 35 g 45 %
Saturated fat L 12 g 60 %
Sodium L 1 440 mg 63 %
Total carbohydrates L 0,4 g 0,1 %
Dietary fiber not reported
Total sugars L 0,4 g
Added sugars L 0 g 0 %
Protein L 27 g 54 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 0,4 %Fat: 74 %425kcal / 100 g
  • Protein 25 %
  • Carbohydrates 0,4 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein27 gin the top quarter of viande (median 23 g)
  • Sugars0,4 gin the lowest quarter of viande (median 1 g)
  • Saturated fat12 gbelow the median for viande (median 13,1 g)
  • Sodium1 440 mgabove the median for viande (median 1 360 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dia
Barcode
8480017019967
Quantity
385 g
Category
Chorizos
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

carne de cerdo, pimentón sal, ajo y extracto de orégano,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aile

Similar products

FoodCaloriesProteinCarbsFat
Taquitos chorizo ibérico Campofrio 425 22 g 3,3 g 36 g
Chorizo de Leon Pajariel 425 25 g 1 g 37 g
Chorizo Sarta piquant Juan Flores 426 26,4 g 0,38 g 35,8 g
Chorizo 100% natural palcarsa 426 18 g 0,8 g 39 g
Chorizo oreado 100% palcarsa 426 18 g 0,8 g 39 g
Chorizo Rochambeau 424 22,5 g 2,8 g 35,9 g
Chorizo Maison Milhau 424 26,9 g 2,9 g 35,1 g
Dés de chorizo Sans marque 424 23 g 4,3 g 35 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chorizo?

100 g of Chorizo has 425 kcal.

Is Chorizo high in protein?

Chorizo contains 27 g of protein per 100 g (54 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 23 g).

How many carbs are in Chorizo?

Chorizo has 0,4 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chorizo?

Chorizo contains 35 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Chorizo?

100 g contains 1 440 mg of sodium, 63 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480017019967. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.