Chocolate Squirrels

Packaged product Sucres et desserts Fays

Chocolate Squirrels contains 558 kcal per 100 g. A serving, 5 squirels, 43 g (43 g) provides about 240 kcal.

Roughly 63 % of its calories come from fat, with 33 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 452 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

558kcal per 100 g
7 gprotein
48,8 gcarbohydrates
41,9 gfat
240kcal in serving, 5 squirels, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 558 kcal
Total fat L 41,9 g 54 %
Saturated fat L 14 g 70 %
Trans fat L 0,23 g
Cholesterol L 11,6 mg 4 %
Sodium L 58,1 mg 3 %
Total carbohydrates L 48,8 g 18 %
Dietary fiber L 4,7 g 17 %
Total sugars L 39,5 g
Protein L 7 g 14 %
Fer L 81,4 mg452 %
Potassium L 116 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 33 %Fat: 63 %558kcal / 100 g
  • Protein 5 %
  • Carbohydrates 33 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer452 %Potassium2 %

Nutritional insights

  • Protein7 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber4,7 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars39,5 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat41,9 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat14 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium58,1 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fays
Barcode
0628055145967
Label serving
5 squirels (43 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Squirrels?

100 g of Chocolate Squirrels has 558 kcal. Serving, 5 squirels, 43 g (43 g): about 240 kcal.

How much protein is in Chocolate Squirrels?

Chocolate Squirrels contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 3 g in serving, 5 squirels, 43 g (43 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Chocolate Squirrels?

Chocolate Squirrels has 48,8 g of total carbohydrates per 100 g, including 4,7 g of fiber and 39,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Squirrels?

Chocolate Squirrels contains 41,9 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

What vitamins and minerals does Chocolate Squirrels contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (452 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Squirrels?

100 g contains 58,1 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628055145967. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.