Chocolate
Packaged product Sucres et desserts Fine & Raw
Chocolate contains 568 kcal per 100 g. A serving, 28 g, 0.5 bar (28 g) provides about 159 kcal.
Roughly 62 % of its calories come from fat, with 33 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (542 kcal per 100 g).
100 g provides 14 % of the Daily Value for fer and 12 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 568 kcal | |
| Total fat L | 39,3 g | 50 % |
| Saturated fat L | 17,9 g | 89 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 243 mg | 11 % |
| Total carbohydrates L | 46,4 g | 17 % |
| Dietary fiber L | 21,4 g | 76 % |
| Total sugars L | 32,1 g | |
| Protein L | 7,1 g | 14 % |
| Vitamine C L | 10,7 mg | 12 % |
| Fer L | 2,6 mg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 33 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gabove the median for sucres et desserts (median 6,5 g)
- Fiber21,4 gin the top quarter of sucres et desserts (median 2,6 g)
- Sugars32,1 gin the lowest quarter of sucres et desserts (median 48,6 g)
- Fat39,3 gin the top quarter of sucres et desserts (median 33 g)
- Saturated fat17,9 gbelow the median for sucres et desserts (median 19 g)
- Sodium243 mgin the top quarter of sucres et desserts (median 72 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fine & Raw
- Barcode
- 0705020706130
- Label serving
- 28 g (0.5 BAR)
- Category
- Chocolats
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic cacao bean, organic coconut sugar, organic hazelnuts, organic cacao butter, organic sea salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreNoisettesBeurre de cacaoSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Barre chocolaté Café-Tasse | 568 | 6,2 g | 52 g | 37 g |
| Tuiles chocolat lait, caramel beurre salé Chevaliers D’Argouges | 568 | 6,1 g | 57 g | 35 g |
| Noisette Choceur | 568 | 8,2 g | 49 g | 37 g |
| Cioccolato Bianco Di Costa | 568 | 6 g | 55 g | 36 g |
| Chocolate Ao Leite E Branco Duo Classic Pacote 90g NESTLE | 568 | 8 g | 56 g | 34,4 g |
| メンタルバランス チョコレート ギャバ Glico GABA for Sleep | 568 | 6,6 g | 56 g | 35,2 g |
| Karamell + Erdnuss zotter | 568 | 11 g | 42 g | 39 g |
| Chocolate arancia e cannella Laica | 568 | 4,8 g | 52 g | 36,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate?
100 g of Chocolate has 568 kcal. Serving, 28 g, 0.5 bar (28 g): about 159 kcal.
How much protein is in Chocolate?
Chocolate contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 28 g, 0.5 bar (28 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,5 g).
How many carbs are in Chocolate?
Chocolate has 46,4 g of total carbohydrates per 100 g, including 21,4 g of fiber and 32,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate?
Chocolate contains 39,3 g of fat per 100 g, of which 17,9 g is saturated (89 % of the Daily Value).
What vitamins and minerals does Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (14 % DV) and Vitamine C (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate?
100 g contains 243 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 octobre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0705020706130. License: ODbL 1.0 (Open Food Facts). Source record dated 4 octobre 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.