Chocolate Croissants

Packaged product Sucres et desserts Sobeys

Chocolate Croissants contains 441 kcal per 100 g. A serving, 1 croissant, 68 g (68 g) provides about 300 kcal.

Roughly 50 % of its calories come from fat, with 43 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 204 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

441kcal per 100 g
8,8 gprotein
48,5 gcarbohydrates
25 gfat
300kcal in serving, 1 croissant, 68 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 441 kcal
Total fat L 25 g 32 %
Saturated fat L 14,7 g 74 %
Trans fat L 0 g
Cholesterol L 73,5 mg 25 %
Sodium L 412 mg 18 %
Total carbohydrates L 48,5 g 18 %
Dietary fiber L 2,9 g 11 %
Total sugars L 14,7 g
Protein L 8,8 g 18 %
Calcium L 29,4 mg2 %
Fer L 36,8 mg204 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 43 %Fat: 50 %441kcal / 100 g
  • Protein 8 %
  • Carbohydrates 43 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer204 %Calcium2 %

Nutritional insights

  • Protein8,8 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber2,9 gabove the median for sucres et desserts (median 2 g)
  • Sugars14,7 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat25 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat14,7 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium412 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sobeys
Barcode
0268920304497
Label serving
1 croissant (68 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Maple Syrup Stroop Waffle Maple Terroir 441 2,9 g 73,5 g 17,6 g
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Banana Puddin' Creme Pies Little Debbie 441 0 g 70,6 g 17,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Croissants?

100 g of Chocolate Croissants has 441 kcal. Serving, 1 croissant, 68 g (68 g): about 300 kcal.

How much protein is in Chocolate Croissants?

Chocolate Croissants contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 6 g in serving, 1 croissant, 68 g (68 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Chocolate Croissants?

Chocolate Croissants has 48,5 g of total carbohydrates per 100 g, including 2,9 g of fiber and 14,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Croissants?

Chocolate Croissants contains 25 g of fat per 100 g, of which 14,7 g is saturated (74 % of the Daily Value).

What vitamins and minerals does Chocolate Croissants contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (204 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Croissants?

100 g contains 412 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0268920304497. License: ODbL 1.0 (Open Food Facts). Source record dated 27 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.