Chicken Sauce
Packaged product Soupes et sauces Clover Valley
Chicken Sauce contains 351 kcal per 100 g. A serving, 2 tbsp, 37 g (37 g) provides about 130 kcal.
Roughly 76 % of its calories come from fat, with 24 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 29,7 g | 38 % |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 459 mg | 20 % |
| Total carbohydrates L | 21,6 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 13,5 g | |
| Added sugars L | 13,5 g | 27 % |
| Protein L | 0 g | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0,97 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 24 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soupes et sauces (median 2,1 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 1 g)
- Sugars13,5 gin the top quarter of soupes et sauces (median 3,6 g)
- Fat29,7 gin the top quarter of soupes et sauces (median 2,9 g)
- Sodium459 mgabove the median for soupes et sauces (median 424 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Clover Valley
- Barcode
- 0073209400131
- Label serving
- 2 tbsp (37 g)
- Category
- Soupes et sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| malted milk chocolate sauce stonewall kitchen | 351 | 2,7 g | 62,2 g | 9,5 g |
| Roasted Pepper Sauce Mixed With Plant-Based Ground Beef Dry Noodles辣椒牛肉拌面 You Ni Yi Mian 有你一面 | 352 | 11 g | 36,3 g | 17 g |
| Hot Sauce Habanero & Carrot Fancy Hank's | 352 | 14,3 g | 15,7 g | 25,7 g |
| Garlic mushroom and cream sauce Sainsbury's | 351 | 9,9 g | 57,4 g | 8 g |
| Dipped Cashewmilk Peanut Butter Fudge Bar So Delicious Dairy Free | 351 | 3,5 g | 26,3 g | 26,3 g |
| Soupe patate douce chou-fleur et quinoa Knorr | 351 | 9,8 g | 55 g | 7,8 g |
| Qualité & Prix Courge Instant soup coop | 351 | 3,5 g | 74 g | 4 g |
| Spicy Thai Noodle Soup Eating Right | 351 | 13,5 g | 70,3 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Sauce?
100 g of Chicken Sauce has 351 kcal. Serving, 2 tbsp, 37 g (37 g): about 130 kcal.
How much protein is in Chicken Sauce?
Chicken Sauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 37 g (37 g). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,1 g).
How many carbs are in Chicken Sauce?
Chicken Sauce has 21,6 g of total carbohydrates per 100 g, including 0 g of fiber and 13,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Sauce?
Chicken Sauce contains 29,7 g of fat per 100 g.
How much sodium is in Chicken Sauce?
100 g contains 459 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0073209400131. License: ODbL 1.0 (Open Food Facts). Source record dated 17 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.