Chicken Samosa
Packaged product Volailles Rinag
Chicken Samosa contains 243 kcal per 100 g. A serving, 1 portion, 70 g (70 g) provides about 170 kcal.
Roughly 43 % of its calories come from carbohydrates, with 36 % from fat and 21 % from protein (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
100 g provides 12 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 1,4 g | 7 % |
| Trans fat L | 0 g | |
| Cholesterol L | 21,4 mg | 7 % |
| Sodium L | 243 mg | 11 % |
| Total carbohydrates L | 27,1 g | 10 % |
| Dietary fiber L | 4,3 g | 15 % |
| Total sugars L | 4,3 g | |
| Protein L | 12,9 g | 26 % |
| Calcium L | 14,3 mg | 1 % |
| Fer L | 2,1 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 43 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,9 gbelow the median for volailles (median 17,9 g)
- Fiber4,3 gin the top quarter of volailles (median 0,031 g)
- Sugars4,3 gin the top quarter of volailles (median 0,88 g)
- Fat10 gin the top quarter of volailles (median 4,4 g)
- Saturated fat1,4 gabove the median for volailles (median 1,2 g)
- Sodium243 mgbelow the median for volailles (median 290 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Cordon Bleu With Uncured Ham Wrap DELI KITCHEN | 243 | 10 g | 25 g | 11,4 g |
| Red Grilled Chicken with Sticky Rice EZYGO Brand | 243 | 12,9 g | 37,1 g | 5 g |
| Safeway Al Pastor Chicken Safeway | 243 | 17,1 g | 2,9 g | 18,6 g |
| Al Pastor Chicken Sobeys | 243 | 17,1 g | 2,9 g | 18,6 g |
| Chicken Salad Harris Teeter | 243 | 10 g | 3,6 g | 20,7 g |
| Pulled Chicken Safeway Al Pastor | 243 | 17,1 g | 2,9 g | 18,6 g |
| Chicken Caesar Wrap Smith’s | 243 | 9 g | 26,8 g | 10,8 g |
| Turkey, Bacon & Swiss on Sourdough Maverik | 243 | 15,3 g | 31,1 g | 6,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Samosa?
100 g of Chicken Samosa has 243 kcal. Serving, 1 portion, 70 g (70 g): about 170 kcal.
Is Chicken Samosa high in protein?
Chicken Samosa contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 9 g in serving, 1 portion, 70 g (70 g). About 21 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).
How many carbs are in Chicken Samosa?
Chicken Samosa has 27,1 g of total carbohydrates per 100 g, including 4,3 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Samosa?
Chicken Samosa contains 10 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Chicken Samosa contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Samosa?
100 g contains 243 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0068423001554. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.