Cheese

Packaged product Produits laitiers et oeufs Tilsiter

Cheese contains 256 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 256 kcal.

Roughly 56 % of its calories come from fat, with 43 % from protein and 0,8 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 339 kcal per 100 g across 52 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese by Tilsiter, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
256kcal per 100 g
28 gprotein
0,5 gcarbohydrates
16 gfat
256kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 16 g 21 %
Saturated fat L 10 g 50 %
Sodium L 1 700 mg 74 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 28 g 56 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43 %Carbohydrates: 0,8 %Fat: 56 %256kcal / 100 g
  • Protein 43 %
  • Carbohydrates 0,8 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein28 gin the top quarter of produits laitiers et oeufs (median 25 g)
  • Sugars0,5 gin the top quarter of produits laitiers et oeufs (median 0,1 g)
  • Fat16 gin the lowest quarter of produits laitiers et oeufs (median 26 g)
  • Saturated fat10 gin the lowest quarter of produits laitiers et oeufs (median 17,9 g)
  • Sodium1 700 mgin the top quarter of produits laitiers et oeufs (median 720 mg)
  • Protein per 100 kcal10,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tilsiter
Barcode
7610617400228
Label serving
1 serving (100 g)
Category
Tilsit
Nutri-Score
E as computed by Open Food Facts

Ingredients

4711422 tilsiter switzerland schweizer halbhartkäse, aus pasteurisierter milch swiss cheese semi-hard, pasteurized milk formaggio svizzero semiduro, da latte pastorizzato 45% fett i, tr, / fat e, s, / grassi s, s, nährwerte/nutritional values/valori nutritivi energiewert/energy value/valore energetico fett/lipids/grassi kohlenhydrate/carbohydrates/carboidrati eiweiss/protein/protein salz/salt/dirty mindestens haltbar bis: best before: fr,/kg 26,01,23 0,275 gekühlt aufbewahren bei max, 5 °c store in refrigerator max, 5 °c conservare in frigorifero a max, 5 °c 7 610617400228 100g 1470 kj/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Lait

Similar products

FoodCaloriesProteinCarbsFat
Fromage maasdam light Milbona 259 28 g 4,1 g 16 g
Tilsiter Tastino 243 8,1 g 50,6 g 0,7 g
Tilsiter léger Léger 239 35 g 0,1 g 11 g
Tilsiter Migros 239 35 g 0,1 g 11 g
Tilsiter milfina 287 29 g 0,09 g 19 g
Ländle Tilsiter 50% Ländle 291 30 g 0 g 19 g
Tilsiter ja! Natürlich 218 25 g 0,5 g 25 g
Tilsiter fromage fondu Coop 314 20 g 0 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese?

100 g of Cheese has 256 kcal. Serving, 1 serving, 100 g (100 g): about 256 kcal.

Is Cheese high in protein?

Cheese contains 28 g of protein per 100 g (56 % of the 50 g Daily Value), or 28 g in serving, 1 serving, 100 g (100 g). About 43 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 25 g).

How many carbs are in Cheese?

Cheese has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese?

Cheese contains 16 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Cheese?

100 g contains 1 700 mg of sodium, 74 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610617400228. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.