Cheddar & Bacon Potato Skins Snacks, Cheddar & Bacon

Packaged product Snacks TGI FRIDAYS

Cheddar & Bacon Potato Skins Snacks, Cheddar & Bacon contains 536 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 150 kcal.

Roughly 57 % of its calories come from fat, with 40 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (533 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

536kcal per 100 g
3,6 gprotein
50 gcarbohydrates
32,1 gfat
150kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 32,1 g 41 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 857 mg 37 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Protein L 3,6 g 7 %
Calcium L 36 mg3 %
Fer L 0,71 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 40 %Fat: 57 %536kcal / 100 g
  • Protein 3 %
  • Carbohydrates 40 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer4 %Calcium3 %

Nutritional insights

  • Protein3,6 gin the lowest quarter of snacks (median 7,1 g)
  • Fat32,1 gin the top quarter of snacks (median 28,6 g)
  • Saturated fat5,4 gin the top quarter of snacks (median 3,6 g)
  • Sodium857 mgin the top quarter of snacks (median 607 mg)
  • Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 536 kcal536 kcal
Protein 3,6 g3,6 g
Carbohydrates 50 g50 g
Fat 32,1 g32,1 g
Fiber 3,6 g3,6 g
Sugars 3,6 g3,6 g
Sodium 857 mg857 mg

Product details

Brand
TGI FRIDAYS
Barcode
10102817
Label serving
1 ONZ
Category
chips-pretzels-snacks

Ingredients

POTATO FLAKES, POTATO STARCH, SOYBEAN OIL AND/OR SUNFLOWER OIL, WHOLE GRAIN CORN, TAPIOCA STARCH, ENRICHED CORN MEAL (DEGERMED YELLOW CORN, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SALT, MALTODEXTRIN, SUGAR, POTASSIUM CHLORIDE, CARAMEL COLOR, MONOSODIUM GLUTAMATE, CHEESE POWDER [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, SALT, DISODIUM PHOSPHATE, YELLOW #5, YELLOW #6], DEXTROSE, BUTTERMILK, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS (INCLUDING SMOKE), WHEY, SOUR CREAM [SOUR CREAM (CREAM, NONFAT MILK, CULTURES), MALTODEXTRIN, TOCOPHEROLS, ASCORBYL PALMITATE], MALIC ACID, YEAST EXTRACT, LACTIC ACID, DRIED ONION, DISODIUM INOSINATE AND DISODIUM GUANYLATE, YELLOW #6 LAKE, SILICON DIOXIDE (PROCESSING AID).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreHuile de tournesolSelSucreCrèmeLevureOignon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar & Bacon Potato Skins Snacks, Cheddar & Bacon?

100 g of Cheddar & Bacon Potato Skins Snacks, Cheddar & Bacon has 536 kcal. Serving, 1 onz, 28 g (28 g): about 150 kcal.

How much protein is in Cheddar & Bacon Potato Skins Snacks, Cheddar & Bacon?

Cheddar & Bacon Potato Skins Snacks, Cheddar & Bacon contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 1 onz, 28 g (28 g). About 3 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,1 g).

How many carbs are in Cheddar & Bacon Potato Skins Snacks, Cheddar & Bacon?

Cheddar & Bacon Potato Skins Snacks, Cheddar & Bacon has 50 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Cheddar & Bacon Potato Skins Snacks, Cheddar & Bacon?

Cheddar & Bacon Potato Skins Snacks, Cheddar & Bacon contains 32,1 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

How much sodium is in Cheddar & Bacon Potato Skins Snacks, Cheddar & Bacon?

100 g contains 857 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 10102817. License: ODbL 1.0 (Open Food Facts). Source record dated 3 mai 2025. Imported 6 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 1133212. License: CC0 1.0 (U.S. public domain). Source record dated 8 avril 2020. Imported 6 novembre 2026.

Last updated: . Source description: "CHEDDAR & BACON POTATO SKINS SNACKS, CHEDDAR & BACON". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.