Charumen
Packaged product Autres aliments JAS
Charumen contains 452 kcal per 100 g. A serving, 1 食, 96 g (96 g) provides about 434 kcal.
Roughly 56 % of its calories come from carbohydrates, with 36 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
100 g provides 33 % of the Daily Value for Riboflavine (B2) and 14 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 452 kcal | |
| Total fat L | 18,2 g | 23 % |
| Saturated fat | not reported | |
| Sodium L | 2 620 mg | 114 % |
| Total carbohydrates L | 62,9 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 9,3 g | 19 % |
| Riboflavine (B2) L | 0,43 mg | 33 % |
| Calcium L | 176 mg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 56 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,3 gabove the median for autres aliments (median 6,9 g)
- Fat18,2 gabove the median for autres aliments (median 6,4 g)
- Sodium2 620 mgin the top quarter of autres aliments (median 236 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- JAS
- Barcode
- 4902881072427
- Label serving
- 1 食 (96 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coeur coulant au chocolat Bonne Maman | 452 | 6,3 g | 42 g | 28 g |
| Eclats sucrés pétillants Scrapcooking | 452 | 0 g | 88 g | 12 g |
| Galette fines de belle ile en mer La Bien Nommée | 452 | 4,8 g | 51,3 g | 34,9 g |
| Mandorlini Zitrone Hussel | 452 | 10 g | 56 g | 21 g |
| Haselnuss Krokant Dr. Oetker | 452 | 3 g | 82 g | 12 g |
| Knusper salmiak Salzinger | 452 | 3,5 g | 74 g | 15,8 g |
| Risotto aux cèpes et son riz carnaroli Maison Rivière | 452 | 7 g | 77,6 g | 6,6 g |
| Cacahouètes au Wasabi Oishiya | 452 | 14 g | 57 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Charumen?
100 g of Charumen has 452 kcal. Serving, 1 食, 96 g (96 g): about 434 kcal.
How much protein is in Charumen?
Charumen contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 8,9 g in serving, 1 食, 96 g (96 g). About 8 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 6,9 g).
How many carbs are in Charumen?
Charumen has 62,9 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Charumen?
Charumen contains 18,2 g of fat per 100 g.
What vitamins and minerals does Charumen contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (33 % DV) and calcium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Charumen?
100 g contains 2 620 mg of sodium, 114 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 juillet 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4902881072427. License: ODbL 1.0 (Open Food Facts). Source record dated 8 juillet 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.