Cereali con cioccolato

Packaged product Grains et pâtes alimentaires Bio Junior

Cereali con cioccolato contains 418 kcal per 100 g. A serving, 25 g (25 g) provides about 105 kcal.

Roughly 61 % of its calories come from carbohydrates, with 33 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

418kcal per 100 g
6 gprotein
62 gcarbohydrates
15 gfat
105kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 418 kcal
Total fat L 15 g 19 %
Saturated fat L 9,3 g 47 %
Sodium L 480 mg 21 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 5,7 g 20 %
Total sugars L 21 g
Added sugars L 18,9 g 38 %
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 61 %Fat: 33 %418kcal / 100 g
  • Protein 6 %
  • Carbohydrates 61 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for grains et pâtes alimentaires (median 8 g)
  • Fiber5,7 gabove the median for grains et pâtes alimentaires (median 3 g)
  • Sugars21 gin the top quarter of grains et pâtes alimentaires (median 2,2 g)
  • Fat15 gin the top quarter of grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat9,3 gin the top quarter of grains et pâtes alimentaires (median 0,5 g)
  • Sodium480 mgin the top quarter of grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bio Junior
Barcode
8005647005977
Quantity
200 g
Label serving
25 g
Category
Grains et pâtes alimentaires
Packaging
Plastic,Paper
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mais, cioccolato al latte 31,5% (zucchero di canna, burro di cacao, latte intero in polvere, massa di cacao), cioccolato 8,5% (massa di cacao, zucchero di canna, burro di cacao), zucchero di canna, sale, agente di rivestimento:gomma arabica, sciroppo di mais ed _orzo_ maltato.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSelBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cereali con cioccolato?

100 g of Cereali con cioccolato has 418 kcal. Serving, 25 g (25 g): about 105 kcal.

How much protein is in Cereali con cioccolato?

Cereali con cioccolato contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,5 g in serving, 25 g (25 g). About 6 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is below the median (median 8 g).

How many carbs are in Cereali con cioccolato?

Cereali con cioccolato has 62 g of total carbohydrates per 100 g, including 5,7 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cereali con cioccolato?

Cereali con cioccolato contains 15 g of fat per 100 g, of which 9,3 g is saturated (47 % of the Daily Value).

How much sodium is in Cereali con cioccolato?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8005647005977. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.