Câlin l'original
Packaged product Sucres et desserts yoplait
Câlin l'original contains 77 kcal per 100 g. A serving, 100 g (100 g) provides about 77 kcal.
Roughly 39 % of its calories come from fat, with 37 % from protein and 23 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 99 kcal per 100 g across 415 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 4,4 g | 2 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 4,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37 %
- Carbohydrates 23 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for sucres et desserts (median 6,4 g)
- Fiber0,1 gabove the median for sucres et desserts (median 0 g)
- Sugars4,4 gbelow the median for sucres et desserts (median 5,1 g)
- Fat3,3 gbelow the median for sucres et desserts (median 3,4 g)
- Sodium56 mgin the top quarter of sucres et desserts (median 40 mg)
- Protein per 100 kcal9,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- yoplait
- Barcode
- 03293825
- Quantity
- 1kg
- Label serving
- 100 g
- Category
- fromages-blancs
- Packaging
- Plastic
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FROMAGE BLANC AU LAIT DEMI-ECRÉMÉ INGRÉDIENTS Lait écrémé et crème pasteurisés - Poudre de lait écrémé - Protéines de lait - Ferments lactiques (lait).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Crème
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage blanc sucré saveur vanille0% MATIERE GRASSE Auchan | 77 | 6,4 g | 12 g | 0,1 g |
| Fromage frais pots Asda | 77 | 6,1 g | 9,9 g | 1,4 g |
| Fromage blanc à la pêche Crous Languedoc Roussillon | 77 | 4,9 g | 9,3 g | 2,1 g |
| Silhouette aux fruits tropicaux 0% MG Silhouette | 78 | 6,8 g | 12,6 g | 0 g |
| From Biphilus 20% X4 Gabor Gaborit | 78 | 8 g | 3,3 g | 3,7 g |
| Calin Yoplait | 78 | 6,9 g | 5 g | 3,2 g |
| Fromage frais Biocoop | 76 | 7,9 g | 3,8 g | 3,3 g |
| Fromage blanc 3,6% de Matière Grasse BIO Netto | 78 | 7,6 g | 3,9 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Câlin l'original?
100 g of Câlin l'original has 77 kcal. Serving, 100 g (100 g): about 77 kcal.
How much protein is in Câlin l'original?
Câlin l'original contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 7 g in serving, 100 g (100 g). About 37 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,4 g).
How many carbs are in Câlin l'original?
Câlin l'original has 4,4 g of total carbohydrates per 100 g, including 0,1 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Câlin l'original?
Câlin l'original contains 3,3 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Câlin l'original?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 03293825. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.