Câlin l'original
Packaged product Süßigkeiten und Desserts yoplait
Câlin l'original contains 77 kcal per 100 g. A Serving, 100 g (100 g) provides about 77 kcal.
Roughly 39 % of its calories come from fat, with 37 % from protein and 23 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 99 kcal per 100 g across 415 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 4,4 g | 2 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 4,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37 %
- Carbohydrates 23 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for Süßigkeiten und Desserts (median 6,4 g)
- Fiber0,1 gabove the median for Süßigkeiten und Desserts (median 0 g)
- Sugars4,4 gbelow the median for Süßigkeiten und Desserts (median 5,1 g)
- Fat3,3 gbelow the median for Süßigkeiten und Desserts (median 3,4 g)
- Sodium56 mgin the top quarter of Süßigkeiten und Desserts (median 40 mg)
- Protein per 100 kcal9,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- yoplait
- Barcode
- 03293825
- Quantity
- 1kg
- Label serving
- 100 g
- Category
- fromages-blancs
- Packaging
- Plastic
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FROMAGE BLANC AU LAIT DEMI-ECRÉMÉ INGRÉDIENTS Lait écrémé et crème pasteurisés - Poudre de lait écrémé - Protéines de lait - Ferments lactiques (lait).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rahm
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage blanc sucré saveur vanille0% MATIERE GRASSE Auchan | 77 | 6,4 g | 12 g | 0,1 g |
| Fromage frais pots Asda | 77 | 6,1 g | 9,9 g | 1,4 g |
| Fromage blanc à la pêche Crous Languedoc Roussillon | 77 | 4,9 g | 9,3 g | 2,1 g |
| Silhouette aux fruits tropicaux 0% MG Silhouette | 78 | 6,8 g | 12,6 g | 0 g |
| From Biphilus 20% X4 Gabor Gaborit | 78 | 8 g | 3,3 g | 3,7 g |
| Calin Yoplait | 78 | 6,9 g | 5 g | 3,2 g |
| Fromage frais Biocoop | 76 | 7,9 g | 3,8 g | 3,3 g |
| Fromage blanc 3,6% de Matière Grasse BIO Netto | 78 | 7,6 g | 3,9 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Câlin l'original?
100 g of Câlin l'original has 77 kcal. Serving, 100 g (100 g): about 77 kcal.
How much protein is in Câlin l'original?
Câlin l'original contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 7 g in Serving, 100 g (100 g). About 37 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,4 g).
How many carbs are in Câlin l'original?
Câlin l'original has 4,4 g of total carbohydrates per 100 g, including 0,1 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Câlin l'original?
Câlin l'original contains 3,3 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Câlin l'original?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 03293825. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.