Cadbury Boost

Packaged product Sucres et desserts Cadbury

Cadbury Boost contains 516 kcal per 100 g. A serving, 40 g (40 g) provides about 206 kcal.

Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cadbury Boost by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
516kcal per 100 g
5,6 gprotein
59 gcarbohydrates
28 gfat
206kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 516 kcal
Total fat L 28 g 36 %
Saturated fat L 19 g 95 %
Sodium L 108 mg 5 %
Total carbohydrates L 59 g 21 %
Dietary fiber L 1,9 g 7 %
Total sugars L 52 g
Protein L 5,6 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 46 %Fat: 49 %516kcal / 100 g
  • Protein 4 %
  • Carbohydrates 46 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gbelow the median for sucres et desserts (median 6,5 g)
  • Fiber1,9 gbelow the median for sucres et desserts (median 2,2 g)
  • Sugars52 gin the top quarter of sucres et desserts (median 47 g)
  • Fat28 gabove the median for sucres et desserts (median 27,5 g)
  • Saturated fat19 gin the top quarter of sucres et desserts (median 15,2 g)
  • Sodium108 mgabove the median for sucres et desserts (median 96 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cadbury
Barcode
7622201443436
Quantity
4 * 40 g (160 g)
Label serving
40 g
Category
barres chocolat-biscuité
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Kit kat chunky Kit Kat 516 7,9 g 58,6 g 27,2 g
Kit Kat Chunky Nestlé 516 6,5 g 60,5 g 27 g
KitKat Chunky 4-pack Nestlé 516 6,5 g 60,5 g 27 g
Tender Break Milka 516 4,4 g 62 g 28 g
KitKat Nestle 516 6 g 62,4 g 26,9 g
KITKAT Ball, Billes au chocolat Blanc, 250g Nestlé 516 6,8 g 62,3 g 26,4 g
Kit Kat Chunky Nestlé 516 5,4 g 65,1 g 25,6 g
KitKat Chunky with milk Nestlé 516 6,5 g 60,5 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cadbury Boost?

100 g of Cadbury Boost has 516 kcal. Serving, 40 g (40 g): about 206 kcal.

How much protein is in Cadbury Boost?

Cadbury Boost contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 2,2 g in serving, 40 g (40 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,5 g).

How many carbs are in Cadbury Boost?

Cadbury Boost has 59 g of total carbohydrates per 100 g, including 1,9 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cadbury Boost?

Cadbury Boost contains 28 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Cadbury Boost?

100 g contains 108 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201443436. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.