Burger
Packaged product Produits laitiers et oeufs MERCADONA
Burger contains 240 kcal per 100 g. A serving, 14 slices, 300 g (300 g) provides about 720 kcal.
Roughly 59 % of its calories come from fat, with 21 % from protein and 20 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 348 kcal per 100 g across 1 226 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 15,7 g | 20 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 1 338 mg | 58 % |
| Total carbohydrates L | 12,2 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 5,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12,4 g | 25 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 20 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,4 gin the lowest quarter of produits laitiers et oeufs (median 24 g)
- Sugars5,3 gin the top quarter of produits laitiers et oeufs (median 0,5 g)
- Fat15,7 gin the lowest quarter of produits laitiers et oeufs (median 28 g)
- Saturated fat11 gin the lowest quarter of produits laitiers et oeufs (median 18 g)
- Sodium1 338 mgin the top quarter of produits laitiers et oeufs (median 640 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MERCADONA
- Barcode
- 8480000511980
- Quantity
- 300 g
- Label serving
- 14 Slices (300 g)
- Category
- Fromages coupés
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Queso, mantequilla, almidón modificado, proteínas de la leche leche en polvo desnatada, sales de fundido (E-331, E-330, E-339), sal, conservado (E-202) y colorantes (E-160a, E-160c). (SIN GLUTEN). Producto pasteurizado. Contiene leche de vaca, cabra y oveja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schmelzkäsescheiben K-Classic | 240 | 16 g | 6 g | 17 g |
| Burlander Herzhaft Milram | 240 | 24 g | 0,1 g | 29 g |
| Queso Mozzarella en Tajadas Latti | 240 | 20 g | 4 g | 20 g |
| Tranches de fromage fondu à la raclette pour burger x 8 Marque Repère | 240 | 19 g | 0,5 g | 18 g |
| Toast Schmelzkäsescheiben K classic | 240 | 16 g | 6 g | 17 g |
| Thin Sliced 2% Milk Swiss Cheese Wegmans | 238 | 33,3 g | 0 g | 11,9 g |
| Queijo Flamengo Light Hacendado | 242 | 28 g | 3 g | 13 g |
| Simply Light Sandwich Slices Coles | 245 | 18,8 g | 3,4 g | 15,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burger?
100 g of Burger has 240 kcal. Serving, 14 slices, 300 g (300 g): about 720 kcal.
Is Burger high in protein?
Burger contains 12,4 g of protein per 100 g (25 % of the 50 g Daily Value), or 37,2 g in serving, 14 slices, 300 g (300 g). About 21 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 24 g).
How many carbs are in Burger?
Burger has 12,2 g of total carbohydrates per 100 g, including 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Burger?
Burger contains 15,7 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Burger?
100 g contains 1 338 mg of sodium, 58 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480000511980. License: ODbL 1.0 (Open Food Facts). Source record dated 7 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.