Brechbohnen
Packaged product Haricots et légumineuses Freshona
Brechbohnen contains 23 kcal per 100 g. A serving, 100 g (100 g) provides about 23 kcal.
Roughly 60 % of its calories come from carbohydrates, with 35 % from protein and 5 % from fat (estimated with general energy factors).
That is close to the median for haricots et légumineuses on FoodFactly (20 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 23 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat | not reported | |
| Sodium L | 260 mg | 11 % |
| Total carbohydrates L | 2,6 g | 0,9 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Carbohydrates 60 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gin the top quarter of haricots et légumineuses (median 1 g)
- Sugars0,7 gbelow the median for haricots et légumineuses (median 0,83 g)
- Fat0,1 gabove the median for haricots et légumineuses (median 0 g)
- Sodium260 mgin the top quarter of haricots et légumineuses (median 200 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Freshona
- Barcode
- 4056489172192
- Quantity
- 360g
- Label serving
- 100 g
- Category
- Fèves vertes en conserve
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bohnen, Wasser, Speisesalz, Säuerungsmittel: Citronensäure
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haricots verts Sans marque | 23 | 1,5 g | 2,6 g | 0,1 g |
| Haricots verts extra fins Ecrin des champs | 23 | 1,6 g | 2,2 g | 0,5 g |
| Duo haricots verts et haricots beurre extra fins coupés Auchan | 23 | 1,7 g | 2,5 g | 0,5 g |
| Duo haricots verts et haricots beurre extra fins coupés Auchan | 23 | 1,7 g | 2,5 g | 0,5 g |
| Haricots verts extra-fins Auchan | 23 | 1,5 g | 2,6 g | 0,5 g |
| Cut green beans Saro Taormina | 24 | 0,95 g | 4,3 g | 0,48 g |
| Haricots verts extra fins Issus de l'agriculture biologique Auchan | 24 | 1,3 g | 2,3 g | 0,5 g |
| Haricots Verts Extra Fins Auchan | 24 | 1,3 g | 2,3 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brechbohnen?
100 g of Brechbohnen has 23 kcal. Serving, 100 g (100 g): about 23 kcal.
How much protein is in Brechbohnen?
Brechbohnen contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,5 g in serving, 100 g (100 g). About 35 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 1 g).
How many carbs are in Brechbohnen?
Brechbohnen has 2,6 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brechbohnen?
Brechbohnen contains 0,1 g of fat per 100 g.
How much sodium is in Brechbohnen?
100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489172192. License: ODbL 1.0 (Open Food Facts). Source record dated 10 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.