Brasse

Packaged product Aliments pour bébés Nestlé

Brasse contains 106 kcal per 100 g. A serving, 100 g (100 g) provides about 106 kcal.

Roughly 60 % of its calories come from carbohydrates, with 29 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in aliments pour bébés on FoodFactly, where the median is 88 kcal per 100 g across 38 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brasse by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
106kcal per 100 g
3 gprotein
15,7 gcarbohydrates
3,4 gfat
106kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 3,4 g 4 %
Saturated fat L 2,2 g 11 %
Sodium L 40,6 mg 2 %
Total carbohydrates L 15,7 g 6 %
Dietary fiber L 0,5 g 2 %
Total sugars L 10 g
Added sugars L 10,1 g 20 %
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 60 %Fat: 29 %106kcal / 100 g
  • Protein 11 %
  • Carbohydrates 60 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars10 gabove the median for aliments pour bébés (median 8,9 g)
  • Fat3,4 gin the top quarter of aliments pour bébés (median 3 g)
  • Saturated fat2,2 gin the top quarter of aliments pour bébés (median 1,9 g)
  • Sodium40,6 mgin the top quarter of aliments pour bébés (median 40 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
7613034991539
Label serving
100 g
Category
Dairy dessert for baby
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lait entier 82%, sucre, maltodextrine, purée de poires 3,5% amidon transformé, crème, protéines 0 de lait, concentré de minéraux du lait, minéraux: chlorure de magnésium, sulfate de zinc

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreCrème

Similar products

FoodCaloriesProteinCarbsFat
P'tit Onctueux Croissance Nestlé 108 2,6 g 17,5 g 3 g
Yogolino plátano Nestlé 102 3 g 15,6 g 3 g
P'tit Onctueux Croissance - Laitage Abricot / Mangue Nestlé 102 3,1 g 14,6 g 3,3 g
Natillas con galletas Hacendado 101 2,1 g 16,5 g 2,9 g
Yogur fresa Eroski 100 6,6 g 12 g 2,8 g
Frutas Variadas Nestlé 96 3,3 g 12,3 g 3,7 g
Go-Lácteo con yogur, cereales y miel Hacendado 95 1,9 g 14 g 3,4 g
Latte & frutta Yma 120 4,3 g 16 g 4,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brasse?

100 g of Brasse has 106 kcal. Serving, 100 g (100 g): about 106 kcal.

How much protein is in Brasse?

Brasse contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in serving, 100 g (100 g). About 11 % of its calories come from protein.

How many carbs are in Brasse?

Brasse has 15,7 g of total carbohydrates per 100 g, including 0,5 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brasse?

Brasse contains 3,4 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Brasse?

100 g contains 40,6 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613034991539. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.