Brasse

Packaged product Babyfødevarer Nestlé

Brasse contains 106 kcal per 100 g. A serving, 100 g (100 g) provides about 106 kcal.

Roughly 60 % of its calories come from carbohydrates, with 29 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in babyfødevarer on FoodFactly, where the median is 88 kcal per 100 g across 35 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brasse by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
106kcal per 100 g
3 gprotein
15,7 gcarbohydrates
3,4 gfat
106kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 3,4 g 4 %
Saturated fat L 2,2 g 11 %
Sodium L 40,6 mg 2 %
Total carbohydrates L 15,7 g 6 %
Dietary fiber L 0,5 g 2 %
Total sugars L 10 g
Added sugars L 10,1 g 20 %
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 60 %Fat: 29 %106kcal / 100 g
  • Protein 11 %
  • Carbohydrates 60 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars10 gabove the median for babyfødevarer (median 9,1 g)
  • Fat3,4 gin the top quarter of babyfødevarer (median 3 g)
  • Saturated fat2,2 gin the top quarter of babyfødevarer (median 1,9 g)
  • Sodium40,6 mgin the top quarter of babyfødevarer (median 40 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
7613034991539
Label serving
100 g
Category
Dairy dessert for baby
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lait entier 82%, sucre, maltodextrine, purée de poires 3,5% amidon transformé, crème, protéines 0 de lait, concentré de minéraux du lait, minéraux: chlorure de magnésium, sulfate de zinc

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerCreme

Similar products

FoodCaloriesProteinCarbsFat
P'tit Onctueux Croissance Nestlé 108 2,6 g 17,5 g 3 g
Yogolino plátano Nestlé 102 3 g 15,6 g 3 g
P'tit Onctueux Croissance - Laitage Abricot / Mangue Nestlé 102 3,1 g 14,6 g 3,3 g
Natillas con galletas Hacendado 101 2,1 g 16,5 g 2,9 g
Yogur fresa Eroski 100 6,6 g 12 g 2,8 g
Frutas Variadas Nestlé 96 3,3 g 12,3 g 3,7 g
Go-Lácteo con yogur, cereales y miel Hacendado 95 1,9 g 14 g 3,4 g
Latte & frutta Yma 120 4,3 g 16 g 4,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brasse?

100 g of Brasse has 106 kcal. Serving, 100 g (100 g): about 106 kcal.

How much protein is in Brasse?

Brasse contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in serving, 100 g (100 g). About 11 % of its calories come from protein.

How many carbs are in Brasse?

Brasse has 15,7 g of total carbohydrates per 100 g, including 0,5 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brasse?

Brasse contains 3,4 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Brasse?

100 g contains 40,6 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613034991539. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.