Bramley Apple Cruble

Packaged product Fruits Aldi

Bramley Apple Cruble contains 265 kcal per 100 g. A serving, 125 g (125 g) provides about 331 kcal.

Roughly 75 % of its calories come from carbohydrates, with 21 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bramley Apple Cruble by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
265kcal per 100 g
2,8 gprotein
48,6 gcarbohydrates
6,1 gfat
331kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 265 kcal
Total fat L 6,1 g 8 %
Saturated fat L 2,6 g 13 %
Sodium L 28,8 mg 1 %
Total carbohydrates L 48,6 g 18 %
Dietary fiber not reported
Total sugars L 29,2 g
Protein L 2,8 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 75 %Fat: 21 %265kcal / 100 g
  • Protein 4 %
  • Carbohydrates 75 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,8 gabove the median for fruits (median 0,71 g)
  • Sugars29,2 gabove the median for fruits (median 11,9 g)
  • Fat6,1 gin the top quarter of fruits (median 0,12 g)
  • Saturated fat2,6 gin the top quarter of fruits (median 0,028 g)
  • Sodium28,8 mgabove the median for fruits (median 23 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061464790759
Label serving
125 g
Category
Fruits
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

APPLE COMPOTE (62%) (Bramley Apples, Sugar, Apple Purée, Water, Modified Maize Starch, Lemon Concentrate), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, OATS (7%), SALTED BUTTER (4.5%) (Butter (Milk), Salt), Invert Sugar Syrup, Rapeseed Oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreAvoineBeurreHuile de colza (canola)PommesSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bramley Apple Cruble?

100 g of Bramley Apple Cruble has 265 kcal. Serving, 125 g (125 g): about 331 kcal.

How much protein is in Bramley Apple Cruble?

Bramley Apple Cruble contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,5 g in serving, 125 g (125 g). About 4 % of its calories come from protein. Compared with other fruits, that is above the median (median 0,71 g).

How many carbs are in Bramley Apple Cruble?

Bramley Apple Cruble has 48,6 g of total carbohydrates per 100 g, including 29,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bramley Apple Cruble?

Bramley Apple Cruble contains 6,1 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

How much sodium is in Bramley Apple Cruble?

100 g contains 28,8 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 novembre 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061464790759. License: ODbL 1.0 (Open Food Facts). Source record dated 29 novembre 2023. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.