Bouillon de Tomates & Vermicelles
Packaged product Soupes et sauces Royco
Bouillon de Tomates & Vermicelles contains 26 kcal per 100 g. A serving, 14 g (14 g) provides about 4 kcal.
Roughly 83 % of its calories come from carbohydrates, with 9 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 45 kcal per 100 g across 274 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 26 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,05 g | 0,3 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 5,3 g | 2 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,6 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 83 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,6 gin the lowest quarter of soupes et sauces (median 1,1 g)
- Fiber0,4 gin the lowest quarter of soupes et sauces (median 0,8 g)
- Sugars2 gin the lowest quarter of soupes et sauces (median 3,5 g)
- Fat0,2 gin the lowest quarter of soupes et sauces (median 1,4 g)
- Saturated fat0,05 gin the lowest quarter of soupes et sauces (median 0,33 g)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Royco
- Barcode
- 3036812100178
- Quantity
- 200ml
- Label serving
- 14 g
- Category
- Soupes de tomates
- Packaging
- bag
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomato 32%, potato starch, vermicelli 15% (wheat flour, salt, turmeric extract), glucose syrup, salt, sugar, flavourings (contains barley), chicken fat (antioxidant: e310), palm oil, emulsifier: e472e, parsley, stabiliser: e340, lovage, celery, milk protein, may contain traces of soy and egg,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesSirop de glucoseSelSucreHuile de palmeFarine de froment (blé)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomaten Creme Suppe Natur compagnie | 26 | 0,6 g | 5,2 g | 0,2 g |
| Tomatensuppe Le Gusto | 26 | 0,6 g | 5,2 g | 0,5 g |
| Tomato Soup Nona Lim | 26 | 1,3 g | 4,9 g | 0,88 g |
| Juha od rajčice s rezancima Maggi | 27 | 0,68 g | 5,3 g | 0,2 g |
| Soupe deshydratee creme de tomates 76 g Netto | 25 | 0,5 g | 5 g | 0,23 g |
| Soupe de Tomates Thiriet | 27 | 0,7 g | 3,6 g | 0,9 g |
| Soupe froide de Tomate menthe basilic Ferme d'Anchin | 27 | 0,9 g | 2,3 g | 1,4 g |
| Tomato soup Uit de koken van Maas | 27 | 0,6 g | 3,4 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bouillon de Tomates & Vermicelles?
100 g of Bouillon de Tomates & Vermicelles has 26 kcal. Serving, 14 g (14 g): about 4 kcal.
How much protein is in Bouillon de Tomates & Vermicelles?
Bouillon de Tomates & Vermicelles contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,084 g in serving, 14 g (14 g). About 9 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 1,1 g).
How many carbs are in Bouillon de Tomates & Vermicelles?
Bouillon de Tomates & Vermicelles has 5,3 g of total carbohydrates per 100 g, including 0,4 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bouillon de Tomates & Vermicelles?
Bouillon de Tomates & Vermicelles contains 0,2 g of fat per 100 g, of which 0,05 g is saturated (0,3 % of the Daily Value).
How much sodium is in Bouillon de Tomates & Vermicelles?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3036812100178. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.