Belgian Chocolate Bun

Packaged product Pain et produits cuits au four Sunshine

Belgian Chocolate Bun contains 285 kcal per 100 g. A serving, 65 g (65 g) provides about 185 kcal.

Roughly 60 % of its calories come from carbohydrates, with 25 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (260 kcal per 100 g).

100 g provides 29 % of the Daily Value for fer and 13 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Belgian Chocolate Bun by Sunshine, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
285kcal per 100 g
10,8 gprotein
42,3 gcarbohydrates
7,8 gfat
185kcal in serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 285 kcal
Total fat L 7,8 g 10 %
Saturated fat L 4,5 g 22 %
Sodium L 380 mg 17 %
Total carbohydrates L 42,3 g 15 %
Dietary fiber L 5,2 g 19 %
Total sugars L 12,6 g
Protein L 10,8 g 22 %
Calcium L 171 mg13 %
Fer L 5,2 mg29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 60 %Fat: 25 %285kcal / 100 g
  • Protein 15 %
  • Carbohydrates 60 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer29 %Calcium13 %

Nutritional insights

  • Protein10,8 gin the top quarter of pain et produits cuits au four (median 9 g)
  • Fiber5,2 gabove the median for pain et produits cuits au four (median 3,7 g)
  • Sugars12,6 gin the top quarter of pain et produits cuits au four (median 3,2 g)
  • Fat7,8 gin the top quarter of pain et produits cuits au four (median 3,1 g)
  • Saturated fat4,5 gin the top quarter of pain et produits cuits au four (median 0,6 g)
  • Sodium380 mgbelow the median for pain et produits cuits au four (median 429 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sunshine
Barcode
8888010102219
Quantity
65 g
Label serving
65 g
Category
Rouleaux de pain
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Belgian Chocolate Bun?

100 g of Belgian Chocolate Bun has 285 kcal. Serving, 65 g (65 g): about 185 kcal.

Is Belgian Chocolate Bun high in protein?

Belgian Chocolate Bun contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 7 g in serving, 65 g (65 g). About 15 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 9 g).

How many carbs are in Belgian Chocolate Bun?

Belgian Chocolate Bun has 42,3 g of total carbohydrates per 100 g, including 5,2 g of fiber and 12,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Belgian Chocolate Bun?

Belgian Chocolate Bun contains 7,8 g of fat per 100 g, of which 4,5 g is saturated (22 % of the Daily Value).

What vitamins and minerals does Belgian Chocolate Bun contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (29 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Belgian Chocolate Bun?

100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8888010102219. License: ODbL 1.0 (Open Food Facts). Source record dated 17 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.