Бекон
Packaged product Viande Тандем
Бекон contains 209 kcal per 100 g.
Roughly 78 % of its calories come from fat, with 21 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 293 kcal per 100 g across 565 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 209 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 8,4 g | 42 % |
| Sodium L | 1 000 mg | 43 % |
| Total carbohydrates L | 0,6 g | 0,2 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 0,5 g | |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 1 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the lowest quarter of viande (median 17 g)
- Fiber0,2 gabove the median for viande (median 0 g)
- Fat18 gbelow the median for viande (median 25 g)
- Saturated fat8,4 gbelow the median for viande (median 9 g)
- Sodium1 000 mgbelow the median for viande (median 1 040 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Свинско месо, вода, сол, нишесте, сгъстител карагенан, стабилизатори трифосфати, полифосфати, антиоксиданти натриев еритробат, натриев ацетат, консервант натриев нитрит, ароматизанти, захари, опаковъчни газове азот, въглероден диоксид.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dry Cured Back Bacon TESCO finest | 210 | 21,8 g | 0,5 g | 13,4 g |
| Cherrywood Smoked Dry Cured Rashers Supervalu | 210 | 16 g | 0,6 g | 16 g |
| Birchwood Cooking Bacon Birchwood | 208 | 16,7 g | 0,1 g | 15,5 g |
| Pioneer bacon Pioneer | 208 | 15,6 g | 1,9 g | 16,1 g |
| Bacon Shoulder Smoked Manuka Woolworths | 211 | 15,2 g | 2,5 g | 15,7 g |
| Made without nitrates 8 Unsmoked British Back Bacon Rashers Waitrose | 211 | 17,4 g | 0,6 g | 15,5 g |
| Bacon & Caramelized Onion Smoked Chicken Sausage with Mozzarella Cheese aidells | 212 | 17,6 g | 1,2 g | 15,3 g |
| Bacon cocido y ahumado a la leña Carrefour | 212 | 15 g | 2,1 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Бекон?
100 g of Бекон has 209 kcal.
Is Бекон high in protein?
Бекон contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17 g).
How many carbs are in Бекон?
Бекон has 0,6 g of total carbohydrates per 100 g, including 0,2 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Бекон?
Бекон contains 18 g of fat per 100 g, of which 8,4 g is saturated (42 % of the Daily Value).
How much sodium is in Бекон?
100 g contains 1 000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 mars 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3800837314366. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.