Beefburger

Packaged product Viande T Slagershuys

Beefburger contains 240 kcal per 100 g. A serving, 125 g (125 g) provides about 300 kcal.

Roughly 69 % of its calories come from fat, with 29 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 214 kcal per 100 g across 100 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beefburger by T Slagershuys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
240kcal per 100 g
17,4 gprotein
1,1 gcarbohydrates
18,3 gfat
300kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 18,3 g 23 %
Saturated fat L 8,7 g 43 %
Sodium L 560 mg 24 %
Total carbohydrates L 1,1 g 0,4 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 1 g
Protein L 17,4 g 35 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 2 %Fat: 69 %240kcal / 100 g
  • Protein 29 %
  • Carbohydrates 2 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17,4 gbelow the median for viande (median 17,5 g)
  • Fiber0,1 gin the top quarter of viande (median 0 g)
  • Sugars1 gin the top quarter of viande (median 0 g)
  • Fat18,3 gabove the median for viande (median 15 g)
  • Saturated fat8,7 gin the top quarter of viande (median 6,5 g)
  • Sodium560 mgin the top quarter of viande (median 75 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
T Slagershuys
Barcode
8720326067229
Quantity
250 g
Label serving
125 g
Category
Préparations pour la viande bovine hachée
Nutri-Score
D as computed by Open Food Facts

Ingredients

rundvlees (91%), water, zout, aardappelzetmeel, specerijen, conserveer - middel (E267), natuurlijk aroma, tomaten - poeder, antioxidant (E300).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
British Minced Beef Morrisons 240 32,1 g 0 g 12,4 g
Hamburger Scheiben K-Classic 241 20 g 0,1 g 18 g
Hache au boeuf special bolognaise Cora 239 16 g 6,5 g 16 g
Haches de bœuf extra tendre Chiron 239 13,7 g 0,2 g 20 g
Rundergehakt Albert Heijn Bio 243 20 g 0,3 g 18 g
Rinder-Hackfleisch Landjunker 243 18 g 0 g 19 g
Rundergehakt Plus 243 16,5 g 1 g 19,2 g
Rundergehakt JUMBO 244 19,6 g 0 g 19,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beefburger?

100 g of Beefburger has 240 kcal. Serving, 125 g (125 g): about 300 kcal.

Is Beefburger high in protein?

Beefburger contains 17,4 g of protein per 100 g (35 % of the 50 g Daily Value), or 21,8 g in serving, 125 g (125 g). About 29 % of its calories come from protein. Compared with other viande, that is below the median (median 17,5 g).

How many carbs are in Beefburger?

Beefburger has 1,1 g of total carbohydrates per 100 g, including 0,1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beefburger?

Beefburger contains 18,3 g of fat per 100 g, of which 8,7 g is saturated (43 % of the Daily Value).

How much sodium is in Beefburger?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 mai 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8720326067229. License: ODbL 1.0 (Open Food Facts). Source record dated 5 mai 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.