Beef Roasting Joint

Packaged product Viande Ashfields

Beef Roasting Joint contains 134 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 134 kcal.

Roughly 71 % of its calories come from protein, with 29 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 202 kcal per 100 g across 39 064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beef Roasting Joint by Ashfields, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
134kcal per 100 g
23,8 gprotein
0 gcarbohydrates
4,3 gfat
134kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 134 kcal
Total fat L 4,3 g 6 %
Saturated fat L 1,6 g 8 %
Sodium L 63 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 23,8 g 48 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 71 %Fat: 29 %134kcal / 100 g
  • Protein 71 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23,8 gin the top quarter of viande (median 17,7 g)
  • Sugars0 gin the lowest quarter of viande (median 1 g)
  • Fat4,3 gbelow the median for viande (median 8,6 g)
  • Saturated fat1,6 gbelow the median for viande (median 3,2 g)
  • Sodium63 mgin the lowest quarter of viande (median 350 mg)
  • Protein per 100 kcal17,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ashfields
Barcode
2806674009060
Label serving
1 portion (100 g)
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Roasting Joint?

100 g of Beef Roasting Joint has 134 kcal. Serving, 1 portion, 100 g (100 g): about 134 kcal.

Is Beef Roasting Joint high in protein?

Beef Roasting Joint contains 23,8 g of protein per 100 g (48 % of the 50 g Daily Value), or 23,8 g in serving, 1 portion, 100 g (100 g). About 71 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,7 g).

How many carbs are in Beef Roasting Joint?

Beef Roasting Joint has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Roasting Joint?

Beef Roasting Joint contains 4,3 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in Beef Roasting Joint?

100 g contains 63 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2806674009060. License: ODbL 1.0 (Open Food Facts). Source record dated 22 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.