Beef Kebab
Packaged product Viande Gourmet
Beef Kebab contains 183 kcal per 100 g. A serving, 100 g (100 g) provides about 183 kcal.
Roughly 52 % of its calories come from fat, with 47 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for viande on FoodFactly (175 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 183 kcal | |
| Total fat L | 9,2 g | 12 % |
| Saturated fat L | 4,2 g | 21 % |
| Trans fat L | 0,01 g | |
| Cholesterol L | 53 mg | 18 % |
| Sodium L | 563 mg | 24 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 0,1 g | |
| Protein L | 19 g | 38 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47 %
- Carbohydrates 1 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19 gin the top quarter of viande (median 17 g)
- Fiber1,3 gin the top quarter of viande (median 0,35 g)
- Sugars0,1 gin the lowest quarter of viande (median 0,55 g)
- Fat9,2 gbelow the median for viande (median 11 g)
- Sodium563 mgin the top quarter of viande (median 200 mg)
- Protein per 100 kcal10,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gourmet
- Barcode
- 6297000731421
- Quantity
- 400g
- Label serving
- 100 g
- Category
- Beef skewers
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef meat, Water, Soya protein, Rusk, Potato starch, Onion, Salt, Paprika, Garlic powder, Black pepper ground, Ginger powder, Coriander powder, Emulsifier (E451(i))
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brochettes de bœf Leader Price | 183 | 15,8 g | 1,1 g | 12,6 g |
| Les Planchas Saveurs du monde - Amérique Latine Madrange | 184 | 17 g | 1,9 g | 12 g |
| 7 brochettes de boeuf extra tendre L'Étal du Boucher | 182 | 15 g | 1,2 g | 13 g |
| Les Planchas Saveurs du monde - Méditérranée Madrange | 181 | 17 g | 1,2 g | 12 g |
| 4 brochettes de boeuf extra-tendre Kermené | 180 | 17 g | 0,1 g | 12 g |
| Brochettes de bœuf kebab Charculor | 177 | 17 g | 8 g | 9 g |
| Brochettes de boeuf x 4 Marque Repère | 176 | 17 g | 0,1 g | 12 g |
| Brochettes de boeuf x 7 Marque Repère | 176 | 17 g | 0,1 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Kebab?
100 g of Beef Kebab has 183 kcal. Serving, 100 g (100 g): about 183 kcal.
Is Beef Kebab high in protein?
Beef Kebab contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 19 g in serving, 100 g (100 g). About 47 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17 g).
How many carbs are in Beef Kebab?
Beef Kebab has 0,5 g of total carbohydrates per 100 g, including 1,3 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Kebab?
Beef Kebab contains 9,2 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Beef Kebab?
100 g contains 563 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 juin 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6297000731421. License: ODbL 1.0 (Open Food Facts). Source record dated 11 juin 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.