Beef Jerky
Packaged product Viande Circle K
Beef Jerky contains 491 kcal per 100 g. A serving, 1 portion, 55 g (55 g) provides about 270 kcal.
Roughly 75 % of its calories come from fat, with 19 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 491 kcal | |
| Total fat L | 41,8 g | 54 % |
| Saturated fat L | 16,4 g | 82 % |
| Trans fat L | 0,91 g | |
| Cholesterol L | 54,5 mg | 18 % |
| Sodium L | 1 510 mg | 66 % |
| Total carbohydrates L | 7,3 g | 3 % |
| Dietary fiber L | 1,8 g | 7 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 23,6 g | 47 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 6 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23,6 gin the top quarter of viande (median 17,6 g)
- Fiber1,8 gin the top quarter of viande (median 0 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat41,8 gin the top quarter of viande (median 8,6 g)
- Saturated fat16,4 gin the top quarter of viande (median 3,1 g)
- Sodium1 510 mgin the top quarter of viande (median 380 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Digestive Seggiano | 491 | 11 g | 64 g | 21 g |
| Salt and vinegar pork crunch Raygray | 491 | 64,3 g | 0,9 g | 26 g |
| Pork Crunch Openshaws | 491 | 64,3 g | 3,4 g | 24,2 g |
| Organic lentil crips Hema | 491 | 10 g | 56,4 g | 24 g |
| Quadrucci al gusto bacon Fantinato | 491 | 8 g | 60 g | 24 g |
| Pork Crunch Ginco | 491 | 64,3 g | 0,9 g | 26 g |
| Chilli Salami Minis Deluxe | 491 | 33 g | 8,1 g | 37 g |
| Sablés Champs-Elysées Kusmi Tea | 491 | 6,3 g | 66,2 g | 21,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Jerky?
100 g of Beef Jerky has 491 kcal. Serving, 1 portion, 55 g (55 g): about 270 kcal.
Is Beef Jerky high in protein?
Beef Jerky contains 23,6 g of protein per 100 g (47 % of the 50 g Daily Value), or 13 g in serving, 1 portion, 55 g (55 g). About 19 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,6 g).
How many carbs are in Beef Jerky?
Beef Jerky has 7,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Jerky?
Beef Jerky contains 41,8 g of fat per 100 g, of which 16,4 g is saturated (82 % of the Daily Value).
How much sodium is in Beef Jerky?
100 g contains 1 510 mg of sodium, 66 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 avril 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194283801000. License: ODbL 1.0 (Open Food Facts). Source record dated 7 avril 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.