Beef

Packaged product Viande Buddig

Beef contains 179 kcal per 100 g. A serving, 1 package, 56 g (56 g) provides about 100 kcal.

Roughly 61 % of its calories come from fat, with 35 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 213 kcal per 100 g across 2 698 products.

100 g provides 11 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Beef by Buddig, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
179kcal per 100 g
16,1 gprotein
1,8 gcarbohydrates
12,5 gfat
100kcal in serving, 1 package, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 12,5 g 16 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 80 mg 27 %
Sodium L 1 070 mg 47 %
Total carbohydrates L 1,8 g 0,7 %
Dietary fiber not reported
Total sugars L 1,8 g
Added sugars L 0,75 g 2 %
Protein L 16,1 g 32 %
Fer L 1,9 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 4 %Fat: 61 %179kcal / 100 g
  • Protein 35 %
  • Carbohydrates 4 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer11 %

Nutritional insights

  • Protein16,1 gbelow the median for viande (median 18 g)
  • Sugars1,8 gabove the median for viande (median 1 g)
  • Saturated fat5,4 gabove the median for viande (median 4,5 g)
  • Sodium1 070 mgabove the median for viande (median 964 mg)
  • Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 179 kcal179 kcal
Protein 16,1 g16,1 g
Carbohydrates 1,8 g1,8 g
Fat 12,5 g12,5 g
Fiber n/an/a
Sugars 1,8 g1,8 g
Sodium 1 071 mg1 070 mg

Product details

Brand
Buddig
Barcode
0077400127132
Quantity
2 oz
Label serving
1 package (56 g)
Category
Viandes préparées
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef contains up to 15% of a flavoring solution of water, salt. less than 2% of: dextrose, potassium lactate, sodium diacetate, sodium erythorbate, sodium nitrite natural flavoring, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Thin sliced smoked chopped pressed cooked pastrami Hy-Vee Inc. 179 16,1 g 1,8 g 12,5 g
Winco foods, busseto foods, prosciutto ham Winco Foods 179 28,6 g 0 g 8,9 g
Country Ham Dan'L Boone Inn 179 25 g 1,8 g 8,9 g
Heartland Chopped Ham Gusto 179 12,5 g 5,4 g 10,7 g
Nman ranch, uncured beef pastrami Nman Ranch 179 19,6 g 5,4 g 8,9 g
Prosciutto Columbus 179 28,6 g 0 g 10,7 g
Original Turkey Bacon Godshall's 179 21,4 g 3,6 g 7,1 g
Turkey Bacon Godshall's 179 17,9 g 3,6 g 10,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef?

100 g of Beef has 179 kcal. Serving, 1 package, 56 g (56 g): about 100 kcal.

Is Beef high in protein?

Beef contains 16,1 g of protein per 100 g (32 % of the 50 g Daily Value), or 9 g in serving, 1 package, 56 g (56 g). About 35 % of its calories come from protein. Compared with other viande, that is below the median (median 18 g).

How many carbs are in Beef?

Beef has 1,8 g of total carbohydrates per 100 g, including 1,8 g of sugars.

How much fat is in Beef?

Beef contains 12,5 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef?

100 g contains 1 070 mg of sodium, 47 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2028809. License: CC0 1.0 (U.S. public domain). Source record dated 8 avril 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0077400127132. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.