Applesauce
Packaged product Soupes et sauces White House
Applesauce contains 69 kcal per 100 g. A serving, 90 g (90 g) provides about 62 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 69,2 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Sodium L | 0,008 mg | 0 % |
| Total carbohydrates L | 17,3 g | 6 % |
| Dietary fiber L | 3,7 g | 13 % |
| Total sugars L | 16 g | |
| Protein L | 0 g | 0 % |
| Potassium L | 0,087 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soupes et sauces (median 2,1 g)
- Fiber3,7 gin the top quarter of soupes et sauces (median 1 g)
- Sugars16 gin the top quarter of soupes et sauces (median 3,6 g)
- Fat0 gin the lowest quarter of soupes et sauces (median 2,9 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,8 g)
- Sodium0,008 mgin the lowest quarter of soupes et sauces (median 424 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- White House
- Barcode
- 0043600005150
- Quantity
- 90 g
- Label serving
- 90 g
- Category
- Soupes et sauces
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
APPLE FLAVOR INGREDIENTS: APPLES, APPLE JUICE CONCENTRATE, WATER. CINNAMON FLAVOR INGREDIENTS: APPLES, APPLE JUICE CONCENTRATE, WATER, CINNAMON, NATURAL FLAVOR. STRAWBERRY FLAVOR INGREDIENTS: APPLES, APPLE JUICE CONCENTRATE, STRAWBERRY PUREE, WATER, STRAW
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chili Beans In Sauce Essential Everyday | 69 | 3,6 g | 12,4 g | 0,59 g |
| Bean Curd (white, fermented) in seasoning sauce Havista | 69 | 6,9 g | 3,5 g | 3,5 g |
| Pasta Sauce Gumbas | 69 | 2,3 g | 11,5 g | 2,3 g |
| Napoletana Sauce with Tomato, Basil & Herbs La Tosca | 69 | 1,6 g | 12 g | 0,38 g |
| Roasted Mediterranean vegetable pasta sauce Ina Paarman’s | 69 | 1,1 g | 8 g | 3,5 g |
| Butter Chicken Soup Pick N Pay | 69 | 4,3 g | 7 g | 2,7 g |
| Sardines in Tomato Sauce 555 | 69 | 7,3 g | 3,6 g | 1,8 g |
| Beef Tendon Soup Dawn House Food | 69 | 9,6 g | 1,8 g | 2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Applesauce?
100 g of Applesauce has 69 kcal. Serving, 90 g (90 g): about 62 kcal.
How much protein is in Applesauce?
Applesauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 90 g (90 g). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,1 g).
How many carbs are in Applesauce?
Applesauce has 17,3 g of total carbohydrates per 100 g, including 3,7 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Applesauce?
Applesauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Applesauce?
100 g contains 0,008 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0043600005150. License: ODbL 1.0 (Open Food Facts). Source record dated 24 février 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.