Apple & Pear fruit pot

Packaged product Haricots et légumineuses SuperValu

Apple & Pear fruit pot contains 54 kcal per 100 g. A serving, 100 g (100 g) provides about 54 kcal.

Roughly 86 % of its calories come from carbohydrates, with 9 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 158 kcal per 100 g across 12 517 products.

100 g provides 28 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple & Pear fruit pot by SuperValu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
54kcal per 100 g
0,7 gprotein
11 gcarbohydrates
0,5 gfat
54kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 54 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0 g 0 %
Sodium L 354 mg 15 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 3,7 g 13 %
Total sugars L 11 g
Protein L 0,7 g 1 %
Vitamine C L 25 mg28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 86 %Fat: 9 %54kcal / 100 g
  • Protein 5 %
  • Carbohydrates 86 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C28 %

Nutritional insights

  • Protein0,7 gin the lowest quarter of haricots et légumineuses (median 6,2 g)
  • Fiber3,7 gbelow the median for haricots et légumineuses (median 3,8 g)
  • Sugars11 gin the top quarter of haricots et légumineuses (median 2,8 g)
  • Fat0,5 gbelow the median for haricots et légumineuses (median 1,8 g)
  • Saturated fat0 gin the lowest quarter of haricots et légumineuses (median 0,2 g)
  • Sodium354 mgabove the median for haricots et légumineuses (median 108 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SuperValu
Barcode
5099839720277
Label serving
100 g
Category
Haricots et légumineuses

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lupini Beans Paesana 54 1,8 g 14,3 g 0 g
Sliced Peaches Farmfoods 54 0,5 g 14 g 0,11 g
Quark perfect peach ñ Glenisk 54 8,5 g 5,1 g 0 g
170 Days Pear Nature Is 54 0 g 13,4 g 0 g
Smokey Mo-leh With Black Beans Tio Tito 54 2,4 g 10,9 g 0,11 g
Tofu Shirataki Ramen Tofu Shirataki Ramen 54 1,7 g 5,4 g 3,7 g
Canned Chickpeas Jolly 54 3,8 g 8,5 g 0,77 g
Charro beans (spicy) H-E-B 54 3,1 g 10 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple & Pear fruit pot?

100 g of Apple & Pear fruit pot has 54 kcal. Serving, 100 g (100 g): about 54 kcal.

How much protein is in Apple & Pear fruit pot?

Apple & Pear fruit pot contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,7 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other haricots et légumineuses, that is in the lowest quarter (median 6,2 g).

How many carbs are in Apple & Pear fruit pot?

Apple & Pear fruit pot has 11 g of total carbohydrates per 100 g, including 3,7 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple & Pear fruit pot?

Apple & Pear fruit pot contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Apple & Pear fruit pot contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (28 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple & Pear fruit pot?

100 g contains 354 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5099839720277. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.