5 Original Utt’s Weizenböden

Packaged product Grains et pâtes alimentaires Utt's

5 Original Utt’s Weizenböden contains 277 kcal per 100 g. A serving, 150 g (150 g) provides about 416 kcal.

Roughly 71 % of its calories come from carbohydrates, with 19 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 355 kcal per 100 g across 5 926 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

5 Original Utt’s Weizenböden by Utt's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
277kcal per 100 g
6,7 gprotein
48,3 gcarbohydrates
5,9 gfat
416kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 277 kcal
Total fat L 5,9 g 8 %
Saturated fat L 0,6 g 3 %
Sodium L 568 mg 25 %
Total carbohydrates L 48,3 g 18 %
Dietary fiber L 1,8 g 6 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 71 %Fat: 19 %277kcal / 100 g
  • Protein 10 %
  • Carbohydrates 71 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gin the lowest quarter of grains et pâtes alimentaires (median 12,4 g)
  • Fiber1,8 gin the lowest quarter of grains et pâtes alimentaires (median 3,6 g)
  • Sugars0,5 gin the lowest quarter of grains et pâtes alimentaires (median 2,7 g)
  • Fat5,9 gin the top quarter of grains et pâtes alimentaires (median 1,8 g)
  • Saturated fat0,6 gabove the median for grains et pâtes alimentaires (median 0,3 g)
  • Sodium568 mgin the top quarter of grains et pâtes alimentaires (median 4 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Utt's
Barcode
4260007811054
Quantity
750 g
Label serving
150 g
Category
Pâtes
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Weizenmehl_, Trinkwasser, Rapsöl, Speisesalz, Säureregulator (Natriumdiacetat)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Huile de colza (canola)Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 5 Original Utt’s Weizenböden?

100 g of 5 Original Utt’s Weizenböden has 277 kcal. Serving, 150 g (150 g): about 416 kcal.

How much protein is in 5 Original Utt’s Weizenböden?

5 Original Utt’s Weizenböden contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 10,1 g in serving, 150 g (150 g). About 10 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 12,4 g).

How many carbs are in 5 Original Utt’s Weizenböden?

5 Original Utt’s Weizenböden has 48,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 5 Original Utt’s Weizenböden?

5 Original Utt’s Weizenböden contains 5,9 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in 5 Original Utt’s Weizenböden?

100 g contains 568 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260007811054. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.