4 Salmon & Spinach Fish Cakes

Packaged product Sucres et desserts Young's

4 Salmon & Spinach Fish Cakes contains 176 kcal per 100 g. A serving, 1 fish cake, 125 g (125 g) provides about 220 kcal.

Roughly 47 % of its calories come from carbohydrates, with 31 % from fat and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

4 Salmon & Spinach Fish Cakes by Young's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
176kcal per 100 g
9,4 gprotein
20,5 gcarbohydrates
6 gfat
220kcal in serving, 1 fish cake, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 6 g 8 %
Saturated fat L 0,88 g 4 %
Sodium L 346 mg 15 %
Total carbohydrates L 20,5 g 7 %
Dietary fiber not reported
Total sugars L 2,1 g
Protein L 9,4 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 47 %Fat: 31 %176kcal / 100 g
  • Protein 22 %
  • Carbohydrates 47 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,4 gabove the median for sucres et desserts (median 5,7 g)
  • Sugars2,1 gin the lowest quarter of sucres et desserts (median 21,2 g)
  • Fat6 gbelow the median for sucres et desserts (median 13,3 g)
  • Saturated fat0,88 gin the lowest quarter of sucres et desserts (median 5,5 g)
  • Sodium346 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Young's
Barcode
5000205050027
Label serving
1 fish cake (125 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 4 Salmon & Spinach Fish Cakes?

100 g of 4 Salmon & Spinach Fish Cakes has 176 kcal. Serving, 1 fish cake, 125 g (125 g): about 220 kcal.

How much protein is in 4 Salmon & Spinach Fish Cakes?

4 Salmon & Spinach Fish Cakes contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 11,8 g in serving, 1 fish cake, 125 g (125 g). About 22 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in 4 Salmon & Spinach Fish Cakes?

4 Salmon & Spinach Fish Cakes has 20,5 g of total carbohydrates per 100 g, including 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 Salmon & Spinach Fish Cakes?

4 Salmon & Spinach Fish Cakes contains 6 g of fat per 100 g, of which 0,88 g is saturated (4 % of the Daily Value).

How much sodium is in 4 Salmon & Spinach Fish Cakes?

100 g contains 346 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000205050027. License: ODbL 1.0 (Open Food Facts). Source record dated 12 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.