100% Vegan Protein Zero

Packaged product Autres aliments IronMaxx

100% Vegan Protein Zero contains 400 kcal per 100 g. A serving, 30 g (30 g) provides about 120 kcal.

Roughly 75 % of its calories come from protein, with 18 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is close to the median for autres aliments on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

100% Vegan Protein Zero by IronMaxx, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
74 gprotein
6,1 gcarbohydrates
8 gfat
120kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 8 g 10 %
Saturated fat L 1,9 g 10 %
Sodium L 865 mg 38 %
Total carbohydrates L 6,1 g 2 %
Dietary fiber not reported
Total sugars L 4,8 g
Added sugars L 0,11 g 0,2 %
Protein L 74 g 148 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 75 %Carbohydrates: 6 %Fat: 18 %400kcal / 100 g
  • Protein 75 %
  • Carbohydrates 6 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein74 gbelow the median for autres aliments (median 76,2 g)
  • Sugars4,8 gabove the median for autres aliments (median 3,2 g)
  • Fat8 gin the top quarter of autres aliments (median 4,1 g)
  • Saturated fat1,9 gabove the median for autres aliments (median 1,7 g)
  • Sodium865 mgin the top quarter of autres aliments (median 255 mg)
  • Protein per 100 kcal18,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
IronMaxx
Barcode
4260648131900
Quantity
500g
Label serving
30 g
Category
Poudres de protéines
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eiweißmischung (91%) (Erbseneiweiß, Reiseiweiß, Johannisbrotkeimlingseiweiß, Hanfsameneiweiß), Aroma, Verdickungsmittel (Xantn), stark entoltes Kakaopulver (13%), Süßungsmittel (Sucralose, Steviolglycoside aus Stevia), veganes KEKSPULVER (0,1%) (WEIZENmehl, ucker, Sonnenblumenöl, Zuckerrübensirup, Backtriebmittel (Natriumhydrogencarbonat, Dinatriumdiphosphat), Aroma, Salz, Säuerungsmittel (Citronensäure), Vanillin). ';Die verwendete Zutat „Protein'; ist rein pflanzlich. Für Allergiker: Kann Spuren enthalten von EI, SOJA, MILCH und LUPINEN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitFarine de froment (blé)Huile de tournesolSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 100% Vegan Protein Zero?

100 g of 100% Vegan Protein Zero has 400 kcal. Serving, 30 g (30 g): about 120 kcal.

Is 100% Vegan Protein Zero high in protein?

100% Vegan Protein Zero contains 74 g of protein per 100 g (148 % of the 50 g Daily Value), or 22,2 g in serving, 30 g (30 g). About 75 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 76,2 g).

How many carbs are in 100% Vegan Protein Zero?

100% Vegan Protein Zero has 6,1 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 100% Vegan Protein Zero?

100% Vegan Protein Zero contains 8 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

How much sodium is in 100% Vegan Protein Zero?

100 g contains 865 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260648131900. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.