Wang Korea nutrition facts
| Food | Calories | Protein | Carbs | Fat |
| Stick Rice Cake |
238 |
4,5 g |
55 g |
0,2 g |
| Sweet Potato Starch Noodle |
345 |
0 g |
85,5 g |
0 g |
| Wang korea, kida bong fish sausage |
162 |
8,8 g |
14,7 g |
7,4 g |
| Black Beans |
314 |
34,3 g |
14,3 g |
12,9 g |
| Bory Naengmyeon |
353 |
11,5 g |
69,2 g |
3,2 g |
| Carbonara Extreme Spicy Udon |
167 |
4,8 g |
34 g |
2,4 g |
| Crispy Pop |
400 |
12 g |
80 g |
2 g |
| Crunchy Roll Brown Rice |
387 |
5,2 g |
88,8 g |
1,7 g |
| Extreme spicy hot chicken flavour udon |
172 |
4,5 g |
34,8 g |
1,6 g |
| Fish Cake (Square Type) |
175 |
10 g |
26,2 g |
3,1 g |
| Hangamyungmi |
356 |
6,7 g |
77,8 g |
1,1 g |
| Korean BBQ Sauce Pork Chicken Marinade Soy Sauce |
139 |
2,8 g |
33,3 g |
0 g |
| Korean bottled kimchi original authentic tasteful |
33 |
0 g |
6,7 g |
0 g |
| Lotus Root, Sliced |
71 |
1,2 g |
17,6 g |
0 g |
| Mabo tofu sauce |
92 |
3,1 g |
9,4 g |
4,7 g |
| Mild Rose Topokki |
239 |
5 g |
48,3 g |
2,8 g |
| Pickled radish |
14 |
0 g |
2,9 g |
0 g |
| Puffed Cereal Cookie |
344 |
6,9 g |
79,3 g |
0 g |
| Red Pepper Powder (Coarse) |
275 |
14,7 g |
56,1 g |
6,8 g |
| Roasted black sesame Seeds |
518 |
21,1 g |
27,8 g |
40 g |
| Roasted Brown Rice Tea |
375 |
12,5 g |
75 g |
0 g |
| Roasted White Sesame Seeds |
550 |
25,6 g |
22,2 g |
43,3 g |
| Seasoned Seaweed (Laver) with Green Tea |
500 |
25 g |
0 g |
50 g |
| Soybean Paste Ssamjang |
250 |
10 g |
45 g |
2,5 g |
| Spicy Udon Carbonara |
167 |
4,7 g |
33,9 g |
2,2 g |
| Sweet Cheese Seasoning |
411 |
4 g |
80 g |
8 g |
| Thin Round Noodles |
361 |
10,7 g |
76,5 g |
1,3 g |
| Vegetable Dumpling |
173 |
9,9 g |
25,9 g |
4,3 g |
| Vegetable & Pork Gyoza Dumplings |
174 |
6,9 g |
24,3 g |
6,3 g |
| Algues Sechees Instantanees |
583 |
22,4 g |
8,9 g |
52,9 g |
| Cooked Quail Eggs |
185 |
13 g |
1,9 g |
13 g |
| Crunchy Roll Whole Wheat |
392 |
6 g |
89 g |
1,5 g |
| Dried Noodles for Jjajangmyeon |
361 |
10,7 g |
76,5 g |
1,3 g |
| Fried Sesame Ball |
368 |
10,5 g |
52,6 g |
15,8 g |
| Gochujang (Hot Pepper Paste Fermented) |
233 |
6,7 g |
46,7 g |
3,3 g |
| Grain Bar Whole Wheat |
364 |
9,1 g |
81,8 g |
0 g |
| Korean Bibimbap Vegetable |
149 |
2,9 g |
23,6 g |
4,7 g |
| Korean fresh noodle(somen) |
205 |
6 g |
44,5 g |
1 g |
| Korean Style Starch Noodle |
345 |
0 g |
85,5 g |
0 g |
| Lotus Root |
83 |
3,3 g |
16,7 g |
0 g |
| Mak Kuk-soo Thin Round Noodles |
370 |
11 g |
77 g |
1,5 g |
| Mild Rose Jjolpokki |
242 |
5,1 g |
53,5 g |
1,4 g |
| Mozzarella cheese & Rice cake Corn-dog |
230 |
6 g |
33 g |
9 g |
| Mushroom Dumpling Gyoza |
180 |
7 g |
30 g |
5 g |
| Oyster Sauce |
67 |
6,7 g |
6,7 g |
0 g |
| Peanut Crackers |
433 |
10 g |
83,3 g |
5 g |
| Pho rice noodles |
315 |
7,6 g |
69,6 g |
1,1 g |
| Rice Cake with Fish Cake and Hot Sauce |
236 |
6,2 g |
46,9 g |
2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.