Farm nutrition facts
7 Farm products with label nutrition data. On average they contain 256 kcal, 0,05 g of sugars and 19,1 g of protein per 100 g. Most are in volailles, viande and produits laitiers et oeufs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lighted Sea Salted Golden Butter | 714 | 0 g | 0 g | 78,6 g |
| Chicken Breast Fillets | 118 | 24 g | 0,8 g | 1,9 g |
| Corned Beef | 232 | 21,4 g | 1,8 g | 16,1 g |
| Chipolata | 244 | 16 g | 0,5 g | 20 g |
| Poulet | 103 | 23 g | 0,5 g | 1,3 g |
| Poulet | 103 | 23 g | 0,5 g | 1,3 g |
| Sliced | 276 | 26 g | 20,7 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.