smoky paprika crunch

Packaged product Nuts and Seeds tesco

Smoky paprika crunch contains 221 kcal per 100 g.

Roughly 66% of its calories come from carbohydrates, with 18% from protein and 16% from fat (estimated with general energy factors).

That is less energy than the typical item in nuts and seeds on FoodFactly, where the median is 603 kcal per 100 g across 1,720 products.

100 g provides 107% of the Daily Value for iodine, 54% of the Daily Value for manganese and 36% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

smoky paprika crunch by tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
221kcal per 100 g
9 gprotein
32.8 gcarbohydrates
3.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 3.5 g 4%
Saturated fat L 0.59 g 3%
Cholesterol L 0.007 mg 0%
Sodium L 3,260 mg 142%
Total carbohydrates L 32.8 g 12%
Dietary fiber L 11.4 g 41%
Total sugars L 3.6 g
Added sugars L 0 g 0%
Protein L 9 g 18%
Vitamin A L 0.19 µg0%
Vitamin C L 0.86 mg1%
Vitamin D L 0.041 µg0.2%
Vitamin E L 5.3 mg35%
Thiamin (B1) L 0.43 mg36%
Riboflavin (B2) L 0.25 mg19%
Niacin (B3) L 2.3 mg14%
Pantothenic acid (B5) L 0.97 mg19%
Vitamin B6 L 0.45 mg27%
Folate (B9) L 85.3 µg21%
Vitamin B12 L 0.006 µg0.3%
Calcium L 109 mg8%
Iron L 5.7 mg31%
Magnesium L 80.4 mg19%
Phosphorus L 217 mg17%
Potassium L 633 mg13%
Zinc L 1.6 mg14%
Copper L 0.28 mg31%
Manganese L 1.2 mg54%
Selenium L 4.3 µg8%
Iodine L 160 µg107%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 66%Fat: 16%221kcal / 100 g
  • Protein 18%
  • Carbohydrates 66%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine107%Manganese54%Thiamin (B1)36%Vitamin E35%Iron31%Copper31%Vitamin B627%Folate (B9)21%Pantothenic acid (B5)19%Magnesium19%

Nutritional insights

  • Protein9 gin the lowest quarter of nuts and seeds (median 18 g)
  • Fiber11.4 gin the top quarter of nuts and seeds (median 7.1 g)
  • Sugars3.6 gin the lowest quarter of nuts and seeds (median 4.9 g)
  • Fat3.5 gin the lowest quarter of nuts and seeds (median 49.7 g)
  • Saturated fat0.59 gin the lowest quarter of nuts and seeds (median 6 g)
  • Sodium3,260 mgin the top quarter of nuts and seeds (median 67 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
  • Water32.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L26.8 g
Carotenoids (1)
Beta-carotene L54 µg
Other components (2)
Water L32.7 g
Alcohol L0 g

Product details

Brand
tesco
Barcode
5057967014521
Quantity
35g
Category
Nuts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Roasted Split Peas (41%) [Yellow Split Peas, Green Split Peas, Rapeseed Oil), Roasted Fava Beans (35%) [Fava Beans, Rapeseed Oill, Roasted Corn (20%) [Corn, Sunflower Oil, Salt], Rice Flour, Paprika, Salt, Oregano, Yeast Extract Powder, Smoked Salt, Garlic Powder, Onion Powder, Chili, Cumin, Cayenne Pepper, Colour (Paprika Extract), Flavouring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSaltYeastGarlicOnionRapeseed (canola) oilSunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5057967014521. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in smoky paprika crunch?

100 g of smoky paprika crunch has 221 kcal.

How much protein is in smoky paprika crunch?

Smoky paprika crunch contains 9 g of protein per 100 g (18% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other nuts and seeds, that is in the lowest quarter (median 18 g).

How many carbs are in smoky paprika crunch?

Smoky paprika crunch has 32.8 g of total carbohydrates per 100 g, including 11.4 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in smoky paprika crunch?

Smoky paprika crunch contains 3.5 g of fat per 100 g, of which 0.59 g is saturated (3% of the Daily Value).

What vitamins and minerals does smoky paprika crunch contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (107% DV), manganese (54% DV), Thiamin (B1) (36% DV), Vitamin E (35% DV) and iron (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in smoky paprika crunch?

100 g contains 3,260 mg of sodium, 142% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.