Paleo Toaster Waffles
Packaged product Bread and Baked Goods Birch Benders
Paleo Toaster Waffles contains 355 kcal per 100 g. A serving, 2 waffles, 62 g (62 g) provides about 220 kcal.
Roughly 59% of its calories come from fat, with 35% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 452 kcal per 100 g across 761 products.
100 g provides 16% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 355 kcal | |
| Total fat L | 22.6 g | 29% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 81 mg | 27% |
| Sodium L | 306 mg | 13% |
| Total carbohydrates L | 30.6 g | 11% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 4.8 g | |
| Protein L | 4.8 g | 10% |
| Calcium L | 85 mg | 7% |
| Iron L | 2.9 mg | 16% |
| Potassium L | 269 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 35%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.8 gin the lowest quarter of bread and baked goods (median 6.4 g)
- Fiber4.8 gin the top quarter of bread and baked goods (median 2 g)
- Sugars4.8 gin the lowest quarter of bread and baked goods (median 29 g)
- Fat22.6 gabove the median for bread and baked goods (median 21 g)
- Saturated fat4 gbelow the median for bread and baked goods (median 8.7 g)
- Sodium306 mgabove the median for bread and baked goods (median 296 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 355 kcal | 355 kcal |
| Protein | 4.8 g | 4.8 g |
| Carbohydrates | 30.6 g | 30.6 g |
| Fat | 22.6 g | 22.6 g |
| Fiber | 4.8 g | 4.8 g |
| Sugars | 4.8 g | 4.8 g |
| Sodium | 306 mg | 306 mg |
Product details
- Brand
- Birch Benders
- Barcode
- 0856017003813
- Quantity
- 6.56 oz
- Label serving
- 2 WAFFLES (62 g)
- Category
- Waffles
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, tiger nut flour, cassava starch, eggs, high oleic sunflower oil, coconut flour, leavening (monocalcium phosphate, sodium bicarbonate), salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggSunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thick And Fluffy Power Waffles Kodiak | 359 | 12.8 g | 74.4 g | 6.4 g |
| Heavenly Waffles Heavenly | 359 | 28.2 g | 61.5 g | 0 g |
| Véritables Gaufres Flamandes La Dunkerquoise | 360 | 6.6 g | 59.1 g | 9.1 g |
| Belgische Waffeln Nur Puur | 360 | 6.4 g | 44.4 g | 17.2 g |
| Back Oblaten Küchle | 363 | 9 g | 78 g | 1.1 g |
| Galettes artisanales au sucre perlé Luc M. | 364 | 6.3 g | 50 g | 15 g |
| Mix pour gaufres BIO Aveve | 346 | 10.6 g | 70.4 g | 1.8 g |
| Käsesnack Gilli | 345 | 14 g | 53.4 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2405442. License: CC0 1.0 (U.S. public domain). Source record dated August 22, 2019. Imported November 6, 2026.
- Open Food Facts, record 0856017003813. License: ODbL 1.0 (Open Food Facts). Source record dated September 16, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.