Organic Miso Tofu

Packaged product Meat Hodo

Organic Miso Tofu contains 129 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 110 kcal.

Roughly 45% of its calories come from protein, with 31% from fat and 24% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 199 kcal per 100 g across 1,806 products.

100 g provides 18% of the Daily Value for calcium and 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Organic Miso Tofu by Hodo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
129kcal per 100 g
15.3 gprotein
8.2 gcarbohydrates
4.7 gfat
110kcal in serving, 1 serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 4.7 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 435 mg 19%
Total carbohydrates L 8.2 g 3%
Dietary fiber L 2.4 g 9%
Total sugars L 2.4 g
Added sugars L 1.2 g 2%
Protein L 15.3 g 31%
Vitamin D L 0 µg0%
Calcium L 235 mg18%
Iron L 2.1 mg12%
Potassium L 165 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Carbohydrates: 24%Fat: 31%129kcal / 100 g
  • Protein 45%
  • Carbohydrates 24%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium18%Iron12%Potassium4%Vitamin D0%

Nutritional insights

  • Protein15.3 gabove the median for meat (median 15 g)
  • Fiber2.4 gin the lowest quarter of meat (median 4.4 g)
  • Sugars2.4 gabove the median for meat (median 1.3 g)
  • Fat4.7 gin the lowest quarter of meat (median 9.1 g)
  • Saturated fat0 gin the lowest quarter of meat (median 1.1 g)
  • Sodium435 mgbelow the median for meat (median 520 mg)
  • Protein per 100 kcal11.9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 129 kcal129 kcal
Protein 15.3 g15.3 g
Carbohydrates 8.2 g8.2 g
Fat 4.7 g4.7 g
Fiber 2.4 g2.4 g
Sugars 2.4 g2.4 g
Sodium 435 mg435 mg

Product details

Brand
Hodo
Barcode
0850565007521
Quantity
7.5 oz
Label serving
1 serving (85 g)
Category
Meat analogues
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic tofu (water, soybeans, calcium sulfate), miso (soybeans, rice, koji spores, salt), tamari (water, soybeans, salt, alcohol), garlic, brown sugar, apple juice concentrate, ginger puree.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GarlicSugarAppleRiceSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Miso Tofu?

100 g of Organic Miso Tofu has 129 kcal. Serving, 1 serving, 85 g (85 g): about 110 kcal.

Is Organic Miso Tofu high in protein?

Organic Miso Tofu contains 15.3 g of protein per 100 g (31% of the 50 g Daily Value), or 13 g in serving, 1 serving, 85 g (85 g). About 45% of its calories come from protein. Compared with other meat, that is above the median (median 15 g).

How many carbs are in Organic Miso Tofu?

Organic Miso Tofu has 8.2 g of total carbohydrates per 100 g, including 2.4 g of fiber and 2.4 g of sugars.

How much fat is in Organic Miso Tofu?

Organic Miso Tofu contains 4.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Organic Miso Tofu contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (18% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Miso Tofu?

100 g contains 435 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 7, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2587284. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0850565007521. License: ODbL 1.0 (Open Food Facts). Source record dated December 7, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.