Veggie Curry Hindú
Veggie Curry Hindú contains 130 kcal per 100 g.
Roughly 64% of its calories come from fat, with 22% from protein and 15% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 2,035 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 130 kcal | |
| Total fat L | 9.2 g | 12% |
| Saturated fat L | 1.1 g | 6% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 4.8 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4.8 g | |
| Added sugars L | 4 g | 8% |
| Protein L | 7 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 15%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gin the lowest quarter of meat (median 15 g)
- Sugars4.8 gin the top quarter of meat (median 1.3 g)
- Sodium440 mgbelow the median for meat (median 520 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- GutBio
- Barcode
- 2000000082211
- Quantity
- 250 g
- Category
- Meat analogues
- Packaging
- Plastic,Terrine pot
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
agua, proteína de _soja_* (11%), concentrado de tomate*, aceite de girasol*, cebollas*, pimentón rojo* (4%), judías verdes*, azúcar de caña*, _anacardos_* (3%), zanahorias*, curry (1%), sal marina, almidón de maíz*, concentrado de jugo de limón*, salsa de _soja_ (habas de _soja_*, agua, sal marina), jarabe de maíz*, chirivía*, condimentos, hierbas*. *provenientes de agricultura ecológica.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSunflower oilOnionSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plant-Based Delicious Pieces MIGROS V-LOVE | 130 | 23 g | 1.8 g | 2 g |
| Hmm...burger Vegi steak | 130 | 11.9 g | 4.7 g | 6.3 g |
| Vegan Bio-Gehacktes ProLaTerre | 130 | 18.1 g | 7.9 g | 1.6 g |
| Like Meat Like Döner Like Meat | 130 | 18 g | 0.8 g | 4.5 g |
| Rulstukjes Albert Heijn | 130 | 20 g | 8.2 g | 0.6 g |
| Like Kebab Like Meat | 130 | 18 g | 0.5 g | 4.6 g |
| Proteína vegetal sabor a atún Gimme Sabor | 130 | 2.6 g | 5.3 g | 7.3 g |
| Tofu frit Monsieur Suzu | 130 | 12 g | 2.1 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2000000082211. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.