Mediterrancean Patties
Packaged product Meat Veggie Patch
Mediterrancean Patties contains 171 kcal per 100 g. A serving, 1 patty, 70 g (70 g) provides about 120 kcal.
Roughly 45% of its calories come from carbohydrates, with 40% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 245 kcal per 100 g across 820 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 8.6 g | 11% |
| Saturated fat L | 0.71 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 500 mg | 22% |
| Total carbohydrates L | 21.4 g | 8% |
| Dietary fiber L | 7.1 g | 25% |
| Total sugars L | 2.9 g | |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 57 mg | 4% |
| Iron L | 1.5 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 45%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gin the lowest quarter of meat (median 16.1 g)
- Fiber7.1 gin the top quarter of meat (median 0 g)
- Sugars2.9 gin the top quarter of meat (median 0.5 g)
- Fat8.6 gin the lowest quarter of meat (median 17 g)
- Saturated fat0.71 gin the lowest quarter of meat (median 5.8 g)
- Sodium500 mgbelow the median for meat (median 514 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 171 kcal | 171 kcal |
| Protein | 7.1 g | 7.1 g |
| Carbohydrates | 21.4 g | 21.4 g |
| Fat | 8.6 g | 8.6 g |
| Fiber | 7.1 g | 7.1 g |
| Sugars | 2.9 g | 2.9 g |
| Sodium | 500 mg | 500 mg |
Product details
- Brand
- Veggie Patch
- Barcode
- 0610129084968
- Label serving
- 1 PATTY (70 g)
- Category
- Frozen meats
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Spinach, onions, breadcrumbs (wheat flour, salt, parsley, yeast, sunflower oil, paprika oleoresin [color]), wager, vegetable oil (sunflower and/or canola, soy), chickpeas, chicory fiber, cellulose fiber, pea fiber, egg whites. contains less than 2% of wheat flour, salt, guar gum, methylcyttellulose, spices, yeast extract, garlic powder, cultured dextrose, lemon juice concentrate, dry mustard, natural flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionChickpeasEggSaltYeastGarlicWheat flourSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2185832. License: CC0 1.0 (U.S. public domain). Source record dated October 23, 2021. Imported November 6, 2026.
- Open Food Facts, record 0610129084968. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.