Granola

Packaged product Breakfast Cereals Viki's Foods

Granola contains 484 kcal per 100 g. A serving, 31 g, 0.25 cup (31 g) provides about 150 kcal.

Roughly 50% of its calories come from fat, with 40% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in breakfast cereals on FoodFactly, where the median is 400 kcal per 100 g across 9,296 products.

100 g provides 19% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

484kcal per 100 g
12.9 gprotein
51.6 gcarbohydrates
29 gfat
150kcal in serving, 31 g, 0.25 cup (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 484 kcal
Total fat L 29 g 37%
Saturated fat L 9.7 g 48%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 51.6 g 19%
Dietary fiber L 9.7 g 35%
Total sugars L 16.1 g
Protein L 12.9 g 26%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 3.5 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 40%Fat: 50%484kcal / 100 g
  • Protein 10%
  • Carbohydrates 40%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein12.9 gin the top quarter of breakfast cereals (median 9.3 g)
  • Fiber9.7 gin the top quarter of breakfast cereals (median 7.1 g)
  • Sugars16.1 gbelow the median for breakfast cereals (median 18 g)
  • Fat29 gin the top quarter of breakfast cereals (median 11.3 g)
  • Saturated fat9.7 gin the top quarter of breakfast cereals (median 2 g)
  • Sodium0 mgin the lowest quarter of breakfast cereals (median 148 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Viki's Foods
Barcode
0857703002516
Label serving
31 g (0.25 cup)
Category
Breakfast Cereals

Ingredients

Gluten free oats, organic honey, pecans, expeller pressed canola oil, unsweetened coconut, dried sweetened apples (apples, sugar, sunflower oil, ascorbic acid, citric acid), raisins, cinnamon.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsHoneyRapeseed (canola) oilAppleCinnamonSugarSunflower oil

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FoodCaloriesProteinCarbsFat
Chocolade en hazelnoot muesli Albert Heijn 484 9.1 g 63 g 17 g
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Crunchy granola bites coconut & chocolate Merba 484 8.9 g 40 g 28 g
granola the ultimate bio organic Rude Heatlh 484 11 g 53 g 25 g
Biscuit de muesli Nutridia 484 6.9 g 55.2 g 24.9 g
Ecobiscuit Spelt Mueslibiscuit Eco Biscuits 484 6.9 g 55.2 g 24.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Granola?

100 g of Granola has 484 kcal. Serving, 31 g, 0.25 cup (31 g): about 150 kcal.

Is Granola high in protein?

Granola contains 12.9 g of protein per 100 g (26% of the 50 g Daily Value), or 4 g in serving, 31 g, 0.25 cup (31 g). About 10% of its calories come from protein. Compared with other breakfast cereals, that is among the highest quarter (median 9.3 g).

How many carbs are in Granola?

Granola has 51.6 g of total carbohydrates per 100 g, including 9.7 g of fiber and 16.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granola?

Granola contains 29 g of fat per 100 g, of which 9.7 g is saturated (48% of the Daily Value).

What vitamins and minerals does Granola contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Granola?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0857703002516. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.