Energy Waffle

Packaged product Bread and Baked Goods HONEY STINGER

Energy Waffle contains 467 kcal per 100 g. A serving, 1 waffle, 30 g (30 g) provides about 140 kcal.

Roughly 48% of its calories come from carbohydrates, with 44% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

100 g provides 33% of the Daily Value for manganese, 22% of the Daily Value for Vitamin E and 13% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Energy Waffle by HONEY STINGER, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
10 gprotein
56.7 gcarbohydrates
23.3 gfat
140kcal in serving, 1 waffle, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 23.3 g 30%
Saturated fat L 8.3 g 42%
Cholesterol L 0 mg 0%
Sodium L 300 mg 13%
Total carbohydrates L 56.7 g 21%
Dietary fiber L 3.3 g 12%
Total sugars L 23.3 g
Added sugars L 20 g 40%
Protein L 10 g 20%
Vitamin A L 0 µg0%
Vitamin C L 9.7 mg11%
Vitamin D L 0.022 µg0.1%
Vitamin E L 3.3 mg22%
Thiamin (B1) L 0.077 mg6%
Riboflavin (B2) L 0.01 mg0.8%
Niacin (B3) L 0.74 mg5%
Pantothenic acid (B5) L 0.24 mg5%
Vitamin B6 L 0.066 mg4%
Folate (B9) L 27.9 µg7%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 33.3 mg3%
Iron L 0.67 mg4%
Magnesium L 39.2 mg9%
Phosphorus L 141 mg11%
Potassium L 267 mg6%
Zinc L 0.75 mg7%
Copper L 0.12 mg13%
Manganese L 0.77 mg33%
Selenium L 7.1 µg13%
Iodine L 4.8 µg3%
Chloride L 3.4 mg0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 48%Fat: 44%467kcal / 100 g
  • Protein 8%
  • Carbohydrates 48%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese33%Vitamin E22%Copper13%Selenium13%Phosphorus11%Vitamin C11%Magnesium9%Folate (B9)7%Zinc7%Thiamin (B1)6%

Nutritional insights

  • Protein10 gabove the median for bread and baked goods (median 8.1 g)
  • Fiber3.3 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars23.3 gin the top quarter of bread and baked goods (median 4 g)
  • Fat23.3 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat8.3 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium300 mgbelow the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
  • Water31.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L4 µg
Other components (2)
Water L31.8 g
Alcohol L0 g

Product details

Brand
HONEY STINGER
Barcode
0810815027983
Label serving
1 waffle (30 g)
Category
Bread and Baked Goods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic wheat flour, organic palm oil, organic apple, strawberry puree, organic cane sugar, organic oat flour, concentrated apple juice, organic brown rice syrup, organic molasses, concentrated strawberry juice, organic rice extract, organic oat extract, organic peanut flour, organic beet root, natural strawberry flavor, organic strawberry extract, organic peanut extract, organic apple extract, organic brown sugar, organic brown rice flour, organic peanut flour, organic oat flour, organic peanut extract, organic soy lecithin, antioxidant blend

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourPalm oilAppleSugarOatsRicePeanut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0810815027983. License: ODbL 1.0 (Open Food Facts). Source record dated August 11, 2026. Imported November 12, 2026.

Last updated: . Source description: "ENERGY WAFFLE". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Energy Waffle?

100 g of Energy Waffle has 467 kcal. Serving, 1 waffle, 30 g (30 g): about 140 kcal.

Is Energy Waffle high in protein?

Energy Waffle contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 1 waffle, 30 g (30 g). About 8% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Energy Waffle?

Energy Waffle has 56.7 g of total carbohydrates per 100 g, including 3.3 g of fiber and 23.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Energy Waffle?

Energy Waffle contains 23.3 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

What vitamins and minerals does Energy Waffle contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (33% DV), Vitamin E (22% DV), copper (13% DV), selenium (13% DV) and phosphorus (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Energy Waffle?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.