BOULETTES SOJA TOMATE et BASILIC

Packaged product Beans and Legumes Auchan

BOULETTES SOJA TOMATE et BASILIC contains 191 kcal per 100 g. A serving, 200 g (200 g) provides about 382 kcal.

Roughly 47% of its calories come from fat, with 41% from protein and 12% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 213 kcal per 100 g across 19 products.

100 g provides 24% of the Daily Value for Vitamin E, 22% of the Daily Value for chloride and 15% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

BOULETTES SOJA TOMATE et BASILIC by Auchan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
191kcal per 100 g
18 gprotein
5.2 gcarbohydrates
9.2 gfat
382kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 191 kcal
Total fat L 9.2 g 12%
Saturated fat L 1 g 5%
Cholesterol L 0 mg 0%
Sodium L 348 mg 15%
Total carbohydrates L 5.2 g 2%
Dietary fiber L 7.1 g 25%
Total sugars L 2.6 g
Added sugars L 0.61 g 1%
Protein L 18 g 36%
Vitamin A L 0.01 µg0%
Vitamin C L 3.9 mg4%
Vitamin D L 0.009 µg0%
Vitamin E L 3.5 mg24%
Thiamin (B1) L 0.019 mg2%
Riboflavin (B2) L 0.019 mg1%
Niacin (B3) L 0.29 mg2%
Pantothenic acid (B5) L 0.17 mg3%
Vitamin B6 L 0.051 mg3%
Folate (B9) L 7.9 µg2%
Vitamin B12 L 0.001 µg0.1%
Calcium L 27.3 mg2%
Iron L 0.78 mg4%
Magnesium L 22.1 mg5%
Phosphorus L 52.4 mg4%
Potassium L 213 mg5%
Zinc L 0.4 mg4%
Copper L 0.14 mg15%
Manganese L 0.26 mg11%
Selenium L 1.6 µg3%
Iodine L 16 µg11%
Chloride L 496 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 12%Fat: 47%191kcal / 100 g
  • Protein 41%
  • Carbohydrates 12%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E24%Chloride22%Copper15%Manganese11%Iodine11%Magnesium5%Potassium5%Vitamin C4%Iron4%Phosphorus4%

Nutritional insights

  • Fiber7.1 gin the top quarter of beans and legumes (median 4.7 g)
  • Sugars2.6 gabove the median for beans and legumes (median 1.6 g)
  • Fat9.2 gbelow the median for beans and legumes (median 9.3 g)
  • Saturated fat1 gbelow the median for beans and legumes (median 1.1 g)
  • Sodium348 mgin the lowest quarter of beans and legumes (median 560 mg)
  • Protein per 100 kcal9.4 gprotein density, useful for comparing foods with different calorie levels
  • Water80.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3.9 g
Polyunsaturated fat L2.9 g
Sugars and starch (1)
Starch L0.78 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.093 g
Linoleic acid (omega-6, 18:2) L2.8 g
Carotenoids (1)
Beta-carotene L147 µg
Other components (2)
Water L80.5 g
Alcohol L0 g

Product details

Brand
Auchan
Barcode
3596710435036
Quantity
200 g
Label serving
200 g
Category
Balls from soy and or wheat proteins
Packaging
Plastic,Cardboard,Film,fresh,Tray
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, protéines de SOJA déshydratées 20%, tomate 15%, huiles végétales (colza, tournesol) en proportion variable, purée de tomates double concentré 9%, huile de tournesol, oignon, basilic 4%, blanc d'ŒUF en poudre, amidon de pomme de terre, conservateur : vinaigre tamponné, sel, plante aromatique, sucre. Traces éventuelles de céleri, gluten, lait, mollusques, poissons.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSunflower oilOnionEggSaltSugarRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3596710435036. License: ODbL 1.0 (Open Food Facts). Source record dated August 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in BOULETTES SOJA TOMATE et BASILIC?

100 g of BOULETTES SOJA TOMATE et BASILIC has 191 kcal. Serving, 200 g (200 g): about 382 kcal.

Is BOULETTES SOJA TOMATE et BASILIC high in protein?

BOULETTES SOJA TOMATE et BASILIC contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 36 g in serving, 200 g (200 g). About 41% of its calories come from protein.

How many carbs are in BOULETTES SOJA TOMATE et BASILIC?

BOULETTES SOJA TOMATE et BASILIC has 5.2 g of total carbohydrates per 100 g, including 7.1 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in BOULETTES SOJA TOMATE et BASILIC?

BOULETTES SOJA TOMATE et BASILIC contains 9.2 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does BOULETTES SOJA TOMATE et BASILIC contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (24% DV), chloride (22% DV), copper (15% DV), manganese (11% DV) and iodine (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in BOULETTES SOJA TOMATE et BASILIC?

100 g contains 348 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.