Yoo-Fruit Kiwi

Packaged product Dairy and Eggs Milbona

Yoo-Fruit Kiwi contains 107 kcal per 100 g. A serving, 150 g (150 g) provides about 161 kcal.

Roughly 62% of its calories come from carbohydrates, with 25% from fat and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yoo-Fruit Kiwi by Milbona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
3,5 gprotein
16,5 gcarbohydrates
3 gfat
161kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 3 g 4%
Saturated fat L 2 g 10%
Sodium L 53,3 mg 2%
Total carbohydrates L 16,5 g 6%
Dietary fiber not reported
Total sugars L 15,5 g
Added sugars L 14,2 g 28%
Protein L 3,5 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 62%Fat: 25%107kcal / 100 g
  • Protein 13%
  • Carbohydrates 62%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gbelow the median for dairy and eggs (median 3,8 g)
  • Sugars15,5 gin the top quarter of dairy and eggs (median 10 g)
  • Fat3 gabove the median for dairy and eggs (median 2,7 g)
  • Saturated fat2 gabove the median for dairy and eggs (median 1,6 g)
  • Sodium53,3 mgabove the median for dairy and eggs (median 44 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milbona
Barcode
20573119
Quantity
150 g
Label serving
150 g
Category
Yogures
Packaging
Metal,Plastic,Recyclable Metals,Aluminium
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

60% _Joghurt mild_, 33% Kiwizubereitung (Wasser, Invertzuckersirup, 7,3% Kiwimark, 4,2% Kiwisaft aus Kiwisaftkonzentrat, modifizierte Stärke, Speisegelatine, 0,1% Kiwikerne, Aroma, färbende Konzentrate (Spirulina, Saflor), Farbstoff: Kupferkomplexe der Chlorophylle und Chlorophyline), Zucker, Speisegelatine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Azúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yoo-Fruit Kiwi?

100 g of Yoo-Fruit Kiwi has 107 kcal. Serving, 150 g (150 g): about 161 kcal.

How much protein is in Yoo-Fruit Kiwi?

Yoo-Fruit Kiwi contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 5,3 g in serving, 150 g (150 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 3,8 g).

How many carbs are in Yoo-Fruit Kiwi?

Yoo-Fruit Kiwi has 16,5 g of total carbohydrates per 100 g, including 15,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yoo-Fruit Kiwi?

Yoo-Fruit Kiwi contains 3 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Yoo-Fruit Kiwi?

100 g contains 53,3 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20573119. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.