Yogurte 100

Packaged product Dairy and Eggs DORI

Yogurte 100 contains 390 kcal per 100 g. A serving, 4 units, 20 g (20 g) provides about 78 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogurte 100 by DORI, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
390kcal per 100 g
0 gprotein
90 gcarbohydrates
3 gfat
78kcal in serving, 4 units, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 3 g 4%
Saturated fat L 1,5 g 8%
Sodium L 46 mg 2%
Total carbohydrates L 90 g 33%
Dietary fiber not reported
Total sugars L 70 g
Added sugars L 70 g 140%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 93%Fat: 7%390kcal / 100 g
  • Carbohydrates 93%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sugars70 gin the top quarter of dairy and eggs (median 3,9 g)
  • Fat3 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat1,5 gbelow the median for dairy and eggs (median 4,2 g)
  • Sodium46 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
DORI
Barcode
7896058505962
Quantity
100g
Label serving
4 units (20 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogurte 100?

100 g of Yogurte 100 has 390 kcal. Serving, 4 units, 20 g (20 g): about 78 kcal.

How much protein is in Yogurte 100?

Yogurte 100 contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 4 units, 20 g (20 g). About 0% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Yogurte 100?

Yogurte 100 has 90 g of total carbohydrates per 100 g, including 70 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurte 100?

Yogurte 100 contains 3 g of fat per 100 g, of which 1,5 g is saturated (8% of the Daily Value).

How much sodium is in Yogurte 100?

100 g contains 46 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7896058505962. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.