Yogurt

Packaged product Dairy and Eggs GetPRO

Yogurt contains 54 kcal per 100 g. A serving, 1 portion, 160 g (160 g) provides about 86 kcal.

Roughly 70% of its calories come from protein, with 28% from carbohydrates and 2% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

54kcal per 100 g
9,4 gprotein
3,7 gcarbohydrates
0,13 gfat
86kcal in serving, 1 portion, 160 g (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53,8 kcal
Total fat L 0,13 g 0,2%
Saturated fat L 0,13 g 0,6%
Sodium not reported
Total carbohydrates L 3,7 g 1%
Dietary fiber not reported
Total sugars L 3,4 g
Protein L 9,4 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70%Carbohydrates: 28%Fat: 2%54kcal / 100 g
  • Protein 70%
  • Carbohydrates 28%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,4 gabove the median for dairy and eggs (median 8 g)
  • Sugars3,4 gbelow the median for dairy and eggs (median 3,8 g)
  • Fat0,13 gin the lowest quarter of dairy and eggs (median 10,2 g)
  • Saturated fat0,13 gin the lowest quarter of dairy and eggs (median 4,3 g)
  • Protein per 100 kcal17,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GetPRO
Barcode
9060696503477
Label serving
1 portion (160 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Almond Coconut Milk Mandole Orchard 54 2,6 g 2,5 g 3,7 g
Greek Yogurt 1.8% Hollandia 54 3,8 g 5,6 g 1,8 g
Creamy Chicken with Croutons Continental 54 0,4 g 7,6 g 2,4 g
Ram cream style corn Ram 54 1,5 g 11,5 g 0,39 g
Black Bean Soy Milk Areum Deul 54 1,1 g 8,9 g 1,7 g
Lait De Soja Vitamilk Vitamilk 54 2,9 g 4,8 g 2,5 g
Mixed Berries Fat Free Yogurt Yoplait 54 0,29 g 12,3 g 0,098 g
Strawberry Flavoured Low Fat Yoghurt Clover 54 4 g 11,2 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogurt?

100 g of Yogurt has 54 kcal. Serving, 1 portion, 160 g (160 g): about 86 kcal.

How much protein is in Yogurt?

Yogurt contains 9,4 g of protein per 100 g (19% of the 50 g Daily Value), or 15 g in serving, 1 portion, 160 g (160 g). About 70% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Yogurt?

Yogurt has 3,7 g of total carbohydrates per 100 g, including 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurt?

Yogurt contains 0,13 g of fat per 100 g, of which 0,13 g is saturated (0,6% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9060696503477. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.