Yaourt Nature
Packaged product Dairy and Eggs Pilos
Yaourt Nature contains 41 kcal per 100 g. A serving, 100 g (100 g) provides about 41 kcal.
Roughly 36% of its calories come from carbohydrates, with 33% from fat and 31% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 63 kcal per 100 g across 947 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 41 kcal | |
| Total fat L | 1,5 g | 2% |
| Saturated fat L | 0,9 g | 5% |
| Sodium L | 0,08 mg | 0% |
| Total carbohydrates L | 3,7 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 3,7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3,2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 36%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gin the lowest quarter of dairy and eggs (median 4 g)
- Sugars3,7 gin the lowest quarter of dairy and eggs (median 4,6 g)
- Fat1,5 gbelow the median for dairy and eggs (median 2,8 g)
- Saturated fat0,9 gbelow the median for dairy and eggs (median 1,7 g)
- Sodium0,08 mgin the lowest quarter of dairy and eggs (median 48 mg)
- Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pilos
- Barcode
- 20972790
- Quantity
- 1 kg e
- Label serving
- 100 g
- Category
- Yogures planos
- Packaging
- Plastic,pot,fresh
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ de vache demi-écrémé, ferments lactiques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt magro bianco Corradini | 41 | 4,7 g | 4,5 g | 0,1 g |
| Skimmed Milk Yoghurt - 125g x 8 - Natural Yogurt | 41 | 4,3 g | 5,6 g | 0,1 g |
| Natural white skinny yogurt Coop | 41 | 4,1 g | 5,1 g | 0 g |
| Organic skimmed haymilk yogurt TSG - 150g - natural Yogurt | 41 | 4,3 g | 5,6 g | 0,1 g |
| Yogurt bianco magro Conad | 41 | 4,3 g | 5,6 g | 0,1 g |
| Taillefine nature 125 g x 12 Danone | 41 | 4,3 g | 5,7 g | 0,1 g |
| Nova Nature Nova | 41 | 3,2 g | 3,8 g | 1,4 g |
| Déli'light - Yaourt nature 0% Délisse | 41 | 4,1 g | 6 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yaourt Nature?
100 g of Yaourt Nature has 41 kcal. Serving, 100 g (100 g): about 41 kcal.
How much protein is in Yaourt Nature?
Yaourt Nature contains 3,2 g of protein per 100 g (6% of the 50 g Daily Value), or 3,2 g in serving, 100 g (100 g). About 31% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 4 g).
How many carbs are in Yaourt Nature?
Yaourt Nature has 3,7 g of total carbohydrates per 100 g, including 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yaourt Nature?
Yaourt Nature contains 1,5 g of fat per 100 g, of which 0,9 g is saturated (5% of the Daily Value).
How much sodium is in Yaourt Nature?
100 g contains 0,08 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20972790. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.