Weisse Bohnen
Packaged product Frijoles y legumbres dennree
Weisse Bohnen contains 84 kcal per 100 g. A serving, 100 g (100 g) provides about 84 kcal.
Roughly 74% of its calories come from carbohydrates, with 21% from protein and 6% from fat (estimated with general energy factors).
That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 104 kcal per 100 g across 281 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 84 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 308 mg | 13% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 3,5 g | |
| Added sugars L | 2,2 g | 4% |
| Protein L | 4,2 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 74%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gin the lowest quarter of frijoles y legumbres (median 7,2 g)
- Sugars3,5 gin the top quarter of frijoles y legumbres (median 1,1 g)
- Fat0,5 gin the lowest quarter of frijoles y legumbres (median 0,8 g)
- Saturated fat0,1 gin the lowest quarter of frijoles y legumbres (median 0,2 g)
- Sodium308 mgin the top quarter of frijoles y legumbres (median 160 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- dennree
- Barcode
- 4021851590454
- Quantity
- 350g
- Label serving
- 100 g
- Category
- Frijoles blancos
- Packaging
- Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weiße Bohnen 51,4%, Wasser, Tomatenmark zweifach konzentriert 7,3%, Agavendicksaft, Meersalz, Gewürze (Zwiebelpulver, Pfeffer, Knoblauch, Oregano, Basilikum)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Бял бол Ideal | 84 | 5,2 g | 14,5 g | 0,6 g |
| Organic great northern beans Sprouts Farmers Market | 85 | 5,4 g | 15,4 g | 0 g |
| Alubia Arrocina Pedro Luis | 85 | 6 g | 11,7 g | 0,5 g |
| Great Northern Beans (low sodium) Sprouts | 85 | 5,4 g | 15,4 g | 0 g |
| Weiße Bohnen mit Suppengrün K-Classic | 85 | 6,5 g | 10 g | 0,6 g |
| 2505g haricots blancs aux légumes cuisinés D'aucy | 83 | 4 g | 9,2 g | 2,5 g |
| Haricots blancs Arvensis | 83 | 5,8 g | 10,7 g | 0,4 g |
| Haricots blancs cuisinés Spaña Sol | 83 | 4,9 g | 9,1 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Weisse Bohnen?
100 g of Weisse Bohnen has 84 kcal. Serving, 100 g (100 g): about 84 kcal.
How much protein is in Weisse Bohnen?
Weisse Bohnen contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 4,2 g in serving, 100 g (100 g). About 21% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 7,2 g).
How many carbs are in Weisse Bohnen?
Weisse Bohnen has 15 g of total carbohydrates per 100 g, including 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Weisse Bohnen?
Weisse Bohnen contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Weisse Bohnen?
100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4021851590454. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.