Wafer latte
Packaged product Dulces y postres Coop
Wafer latte contains 538 kcal per 100 g. A serving, 100 g (100 g) provides about 538 kcal.
Roughly 48% of its calories come from fat, with 48% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (506 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 538 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 26 g | 130% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber L | 0,7 g | 3% |
| Total sugars L | 33 g | |
| Added sugars L | 35,7 g | 71% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 48%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for dulces y postres (median 6 g)
- Fiber0,7 gin the lowest quarter of dulces y postres (median 2,6 g)
- Sugars33 gbelow the median for dulces y postres (median 34 g)
- Fat29 gabove the median for dulces y postres (median 25,8 g)
- Saturated fat26 gin the top quarter of dulces y postres (median 13,5 g)
- Sodium120 mgbelow the median for dulces y postres (median 133 mg)
- Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Crema di farcitura 1 75% (olio di cocco, sciroppo di glucosio, zucchero, latte scremato in polvere 8%, destrosio, siero di latte in polvere, estratto di malto d'orzo, aroma naturale di vaniglia, emulsionante: lecitine di soia; nocciole, bacche di vaniglia), cialda 25% (farina di grano tenero tipo 0, olio di cocco, agenti lievitanti: carbonati di sodio, difosfati; sale, emulsionante: lecitine di soia).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de cocoJarabe de glucosaAzúcarHazelnutHarina de trigoSalt
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|---|---|---|---|---|
| Napolitanke Kraš | 538 | 5 g | 65 g | 29 g |
| Delicious protein wafer XXL Nutrition | 538 | 33 g | 22 g | 37 g |
| Wafers Crich | 538 | 3,9 g | 65,4 g | 26,9 g |
| Koestlin, napolitanke, nougat Koestlin | 538 | 5 g | 65 g | 30 g |
| Wafers Gefen | 538 | 7,7 g | 61,5 g | 26,9 g |
| био вафла лимон хармоника Harmonica | 539 | 7,9 g | 55,5 g | 31,2 g |
| Вафлен десерт с Фъстъци и Портокал Черноморец | 539 | 6 g | 53 g | 32 g |
| Haselnuss Ecken Pischinger | 539 | 6,4 g | 49 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wafer latte?
100 g of Wafer latte has 538 kcal. Serving, 100 g (100 g): about 538 kcal.
How much protein is in Wafer latte?
Wafer latte contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 100 g (100 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6 g).
How many carbs are in Wafer latte?
Wafer latte has 65 g of total carbohydrates per 100 g, including 0,7 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wafer latte?
Wafer latte contains 29 g of fat per 100 g, of which 26 g is saturated (130% of the Daily Value).
How much sodium is in Wafer latte?
100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001120931016. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.