Wafer latte
Packaged product Sweets og Desserter Coop
Wafer latte contains 538 kcal per 100 g. A serving, 100 g (100 g) provides about 538 kcal.
Roughly 48 % of its calories come from fat, with 48 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (506 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 538 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 26 g | 130 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 33 g | |
| Added sugars L | 35,7 g | 71 % |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 48 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for sweets og desserter (median 5,9 g)
- Fiber0,7 gbelow the median for sweets og desserter (median 2,5 g)
- Sugars33 gbelow the median for sweets og desserter (median 34,2 g)
- Fat29 gin the top quarter of sweets og desserter (median 25,8 g)
- Saturated fat26 gin the top quarter of sweets og desserter (median 13,9 g)
- Sodium120 mgbelow the median for sweets og desserter (median 128 mg)
- Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Crema di farcitura 1 75% (olio di cocco, sciroppo di glucosio, zucchero, latte scremato in polvere 8%, destrosio, siero di latte in polvere, estratto di malto d'orzo, aroma naturale di vaniglia, emulsionante: lecitine di soia; nocciole, bacche di vaniglia), cialda 25% (farina di grano tenero tipo 0, olio di cocco, agenti lievitanti: carbonati di sodio, difosfati; sale, emulsionante: lecitine di soia).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KokosolieGlucosesirupSukkerHasselnødHvedemelSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Napolitanke Kraš | 538 | 5 g | 65 g | 29 g |
| Delicious protein wafer XXL Nutrition | 538 | 33 g | 22 g | 37 g |
| Wafers Crich | 538 | 3,9 g | 65,4 g | 26,9 g |
| Koestlin, napolitanke, nougat Koestlin | 538 | 5 g | 65 g | 30 g |
| Wafers Gefen | 538 | 7,7 g | 61,5 g | 26,9 g |
| био вафла лимон хармоника Harmonica | 539 | 7,9 g | 55,5 g | 31,2 g |
| Вафлен десерт с Фъстъци и Портокал Черноморец | 539 | 6 g | 53 g | 32 g |
| Haselnuss Ecken Pischinger | 539 | 6,4 g | 49 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wafer latte?
100 g of Wafer latte has 538 kcal. Serving, 100 g (100 g): about 538 kcal.
How much protein is in Wafer latte?
Wafer latte contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 5 g in serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,9 g).
How many carbs are in Wafer latte?
Wafer latte has 65 g of total carbohydrates per 100 g, including 0,7 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wafer latte?
Wafer latte contains 29 g of fat per 100 g, of which 26 g is saturated (130 % of the Daily Value).
How much sodium is in Wafer latte?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001120931016. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.